Ohio State University Extension’s fourth annual Soil Health Tour is live for 2024! This year’s virtual tour partnered with Michigan State University to showcase conservation practices in action through the Western Lake Erie Basin of Ohio and Michigan. Five tour stops showcase individual farmers who have implemented different conservation practices on their farms. Each producer’s video interview with an Extension staff member discusses the practice they are utilizing, why they chose to implement it, benefits they have seen thus far, and changes they would make, if any if they did it all over again. In addition to those sites, we are showcasing 8 regional locations of a study that members of OSU Extension have completed over the past few years, looking at soil health across the state. To view the interactive StoryMap, visit go.osu.edu/SHTour24.
If you enjoy learning about conservation practices in action, consider joining us for an event on February 20th, 2025, at Northwest State Community College. This event, Success Stories of Conservation, will be a place for farmers, landowners, and technical support staff to openly discuss how conservation has worked for them, as well as their challenges with these practices. More information can be found at our website, waterqualityextension.osu.edu.
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Greetings Soil Heath Enthusiasts,
“What are the right decisions for phosphorus management in crop production that reduce water quality impacts?” is a common question I have from farmers looking to improve yield yet are concerned about downstream water quality impacts of phosphorus.