The Dirt on Soil Health: Investing Below the Surface recordings available.

Did you miss out on the live presentations for this winter on The Dirt on Soil Health: Investing Below the Surface? Great news! Recordings are available for the entire series of topics.

In this weekly series, farmers, industry, and academic experts weighed in on practical steps to improve soil health and measure impact on crop yield and farm profitability.

Recordings and Slide Sets are available at https://agcrops.osu.edu/events/webinar-recordings/dirt-soil-health-investing-below-surface-0 or on the OSU Agronomic Crops Team YouTube Channel at https://www.youtube.com/playlist?list=PLYlh_BdeqniJPI5Ga7icO7mbFzDdpK7fr or by clicking one of the videos below.

Does It Pay to Improve Soil Health on Your Farm?

Panel discussion with farmers Nathan Brown (Highland County), Matt Falb (Wayne County), and Les Seiler (Fulton County).

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Making Corn Silage in Dry Conditions

The primary goal of making corn silage is to preserve as many nutrients in the corn plant as possible, to produce a feed that is acceptable to cows, and to minimize any risks associated with feeding the silage.  The following are important considerations for making corn silage when growing conditions have been dry.

Chop at the correct dry matter concentration (Editor’s note: see the accompanying article “Corn Silage Harvest Timing”). Drought-stressed corn plants are often much wetter than they appear, even if the lower plant leaves are brown and dried up.  Before starting chopping, sample some plants (cut at the same height as they will be with the harvester) and either analyze DM using a Koster tester or microwave or send it to a commercial lab (turn-around time may be a few days if you send it to a lab).  If the plants are too wet, delay chopping until the desired plant DM is reached.  The plant may continue to accumulate DM (increase yield), and you will not suffer increased fermentation losses caused by ensiling corn that is too wet. Continue reading

The Annual Pumpkin Field Day Goes Virtual!

For over 20 years the pumpkin field day held at the Western Ag Research Station in South Charleston has hosted growers from around the state giving them a wide array of production and pest management research, demonstration, tips, and tricks. Instead of driving over to the research station, participate virtually from your home, business, or favorite coffee house/brewery!

Because of the Covid-19 pandemic, we won’t be able to hold a field day in person this year, but we are working hard to bring you the results of several demonstrations and research projects via a pre-recorded video stream that will air on the OSU IPM YouTube channel on August 27 at 6 PM. Continue reading