COLUMBUS, Ohio—Weather extremes like those during 2018, much more rain, and heavier downpours are likely to become the norm rather than the exception in Ohio, according to a climate expert with The Ohio State University.
As a result, the state’s farmers will have to deal with more and more water pouring onto and running off of their fields, and that could threaten the quality of water downstream, said Aaron Wilson, climate specialist with the College of Food, Agricultural, and Environmental Sciences (CFAES).Continue reading →
For those of you who like to listen to information via podcasts or online — OSU Extension has something new for you. Stay on top of what is happening in the field and the farm office as Amanda Douridas and Elizabeth Hawkins interview experts in agronomy and farm management. Hosted by Ohio State University Extension, this podcast takes a bi-monthly dive into specific issues that impact agriculture, such as: weather, land value, policies, commodity outlooks, and more. For more information on agronomy and farm management visit agcrops.osu.edu and u.osu.edu/ohioagmanager.
From Daniel Foust and Patrick Troyer, Paulding SWCD
The Ohio Department of Agriculture, in partnership with the Paulding Soil and Water Conservation District is providing funding for new assistance programs for farmers to help protect water quality in the western basin of Lake Erie. The Ohio Working Lands program will encourage producers to establish year-round vegetative cover on eligible crop land. The program will promote conversion, establishment and maintenance of forage/hay land on certain cropland acres. Continue reading →