Agronomy

Empowering Women in Agriculture: Join the Northwest Ohio Women in Agriculture Roundtable

The agricultural world is evolving, and women are at the forefront of these changes. Whether you are a farmer, agribusiness professional, farm wife, or simply a woman passionate about agriculture, the Northwest Ohio Women in Agriculture Roundtable invites you to connect, collaborate, and grow.

About the Program, The Paulding County Extension Office is proud to announce the launch of a new initiative: the Northwest Ohio Women in Agriculture Roundtable, a monthly event tailored to celebrate and support women in agriculture. This engaging series runs year-round, offering a unique platform for women farmers, ranchers, agribusiness professionals, and others in the agricultural community to come together. Continue reading Empowering Women in Agriculture: Join the Northwest Ohio Women in Agriculture Roundtable →

Join Paulding County Extension for January 7th Cover Crops Roundtable Meeting

Join OSU Extension Paulding County and escape the cold with some hot topics at our January 7th Cover Crops Roundtable meeting! Continue reading Join Paulding County Extension for January 7th Cover Crops Roundtable Meeting →

Join us in 2025 on the First Friday Breakfast Series

Join Paulding County Extension Office for the Farm Management and Agronomy Monthly Agriculture Breakfast in Paulding County, Ohio! The next breakfast will take place on Friday, January 3, 2025, from 7:30 a.m. to 9:00 a.m. at the Paulding Pancake House, located at 18187 US 127, Cecil, OH 45821. This welcoming event offers local farmers a chance to connect over a hearty breakfast while staying informed about the latest agricultural trends and local updates.

This month’s featured speaker is the Paulding County Soil and Water Conservation District, sharing insights on conservation practices and resources for local farmers. Each session includes a 15-minute guest speaker to provide valuable information on timely topics.

RSVP is appreciated to plan for handouts. Register at https://go.osu.edu/paulding1stfriday 

The breakfast is a great opportunity to build community and foster collaboration among farmers and agribusiness professionals. Sessions run year-round, and while most meal costs are sponsored, attendees may occasionally cover their own. RSVP is appreciated to ensure enough materials are available. We hope to see you there!

Battle for the Belt – Is Corn or Soybean King hosted in Paulding County

Join us for the Battle for the Belt agronomy event in Paulding, Ohio, an exciting competition designed to showcase and enhance your skills in crop management and agronomy practices, including the hot topic of whether soybeans or corn are king. This regional OSU Extension program features Ohio State and field Extension specialists (Horacio Lopez-Nicora, Osler Ortez, and Laura Lindsey) who will address the question, “Is it better to plant corn or soybeans first?”

Participants will engage in hands-on activities, challenges, and educational sessions led by experts in the field. Speakers will provide valuable insights and data from two years of university research conducted at the OARDC research stations in Wood County, Clark County, and Wayne County as well as in county research during the 2023 and 2024 growing seasons. This event not only offers an opportunity to learn about the latest advancements in agronomy but also encourages friendly competition as participants vie for the coveted championship belt. Whether you are a seasoned farmer or new to the field, the Battle for the Belt promises to be an informative and entertaining experience that will elevate your agronomic knowledge and practices. Don’t miss this unique opportunity to connect with fellow farmers and industry leaders while having fun!

  • General Information: Pre-registration is preferred for food count for this event. Walk-ins are welcome but may be limited by no lunch option.
  • Location: Paulding County Extension Office, 503 Fairground Drive, Paulding OH 45879
  • Cost: Free
  • Registration Information: RSVP by January 13. Limited seats for this meeting. Lunch included is provided with registration.
  • Contact: Sarah Noggle, noggle.17@osu.edu, (419) 399-8225
  • Registration Link: go.osu.edu/25BeltBattle

2024 Virtual Soil Health Tour

Ohio State University Extension’s fourth annual Soil Health Tour is live for 2024! This year’s virtual tour partnered with Michigan State University to showcase conservation practices in action through the Western Lake Erie Basin of Ohio and Michigan. Five tour stops showcase individual farmers who have implemented different conservation practices on their farms. Each producer’s video interview with an Extension staff member discusses the practice they are utilizing, why they chose to implement it, benefits they have seen thus far, and changes they would make, if any if they did it all over again. In addition to those sites, we are showcasing 8 regional locations of a study that members of OSU Extension have completed over the past few years, looking at soil health across the state. To view the interactive StoryMap, visit go.osu.edu/SHTour24.

If you enjoy learning about conservation practices in action, consider joining us for an event on February 20th, 2025, at Northwest State Community College. This event, Success Stories of Conservation, will be a place for farmers, landowners, and technical support staff to openly discuss how conservation has worked for them, as well as their challenges with these practices. More information can be found at our website, waterqualityextension.osu.edu.

Register for the Quarterly Grain Market Conversations in 2025

OSU Extension invites grain producers and industry personnel to save the dates for the quarterly grain market conversations with Dr. Seungki Lee, Assistant Professor in the Department of Agricultural, Environmental, and Development Economics (AEDE). These quarterly zooms will be held on February 14, May 16, August 15, and November 14.  Each Zoom will be held from 7:30 – 8:00 a.m.

During these Zoom webinars, Dr. Lee will provide his insights on the World Agricultural Supply and Demand Estimates (WASDE) crop report. “These early morning webinars will be a great way for Ohio farmers to learn more about the factors impacting the corn, soybean, and wheat markets,” said David Marrison, Interim Director for OSU Extension’s Farm Financial Management and Policy Institute.  Producers are encouraged to bring their questions to this early morning conversation.

Official Flyer of Event

There is no fee to attend this quarterly webinar session. Pre-registration can be made at go.osu.edu/coffeewithDrLee

These webinars are sponsored by: OSU Extension, the Farm Financial Management & Policy Institute (FFMPI), and the Department of Agricultural, Environmental, and Development Economics (AEDE).

Register Now for the January 9-10 Ohio State Organic Grains Conference

Registration is open for the 3rd annual Ohio State Organic Grains Conference, January 9-10, 2025, at Kalahari Resorts & Conventions in Sandusky, Ohio. The conference offers programming for experienced organic growers, growers transitioning to or considering organic, and consultants or educators who support these growers.

“Attendance last year was encouraging,” says conference director Eric Richer. “There’s a growing interest in organic production and practices. We’re pleased to move to a larger venue that allows organic farm equipment to be displayed at our trade show and more room for concurrent sessions and networking.”

Featured speakers for 2025 include Erin Silva, University of Wisconsin-Madison State Extension Specialist in Organic and Sustainable Cropping Systems; Damon DeSutter of DeSutter Farms in Attica, Ind.; Osler Ortez, Ohio State Corn and Emerging Crops Specialist; and Sophie Rivest-Auger, Organic Field Crop Advisor for Quebec’s Centre for Expertise and Transfer in Organic and Local Agriculture.

Additional farmers, researchers, and educators from Ohio and beyond will round out two full days of agronomic and farm management sessions. Topics for this year include interseeding cover crops in organic corn, flame cultivation, the use of biological products in organic production, setting up weed control equipment for success, nitrogen credits from cover crops and manure, and a market end-users panel.

The conference is presented by Ohio State University Extension’s Farm Office and Ohio State’s Organic Food & Farming Education and Research (OFFER) program. The event also receives input from a planning committee of Ohio State staff and researchers, educators from organic non-profits, and organic farmers, including Bridget Burgess. Burgees is the current president of the Ohio Ecological Food and Farm Association’s Organic Grain Growers Chapter and head of seed cleaning, compost operations, and sales at Hirzel Farms in Luckey, Ohio. She especially encourages growers new to organic to attend the January event.

“Any entry-level organic or transitioning farmer would benefit from time spent listening and networking with the growers at this conference,” says Burgess. “These are growers who were doing organic before it was cool,” she adds.

Registration is $175 from now through January 3. Continuing education credits will be available for Certified Crop Advisors. For more information, visit go.osu.edu/OrganicGrains.

Registration Open: Basics of Grain Marketing Workshop January 16 & 17

Author: Wm. Bruce Clevenger, Field Specialist, Farm Management

Registration is now open for the Basics of Grain Marketing Workshop, January 16 & 17, 2025 at the OSU Extension Champaign County Office in Urbana, Ohio.  This in-person workshop offers education and farm-ready strategies on topics such as basis, market carry, margins, cash markets, forward and futures contracts, hedge to arrive and basis contracts, differed price, hedging, storage, and overviews on options, spreads, and crop insurance.  It’s “more than a 2-day workshop”, featuring pre-workshop activities on calculating grain cost of production and measure of risk comfort. The workshop will include grain marketing basics, applications, and activities, plus a panel of industry professionals.  A post-workshop grain marketing peer group will be offered to strengthen learning into action with webinar updates.  The workshop has 50 limited seats.

Expert instructors: Seungki Lee, The Ohio State University, Grant Gardner, University of Kentucky, and Ben Brown, University of Missouri.  Hotel block rate deadline: December 15, 2024.  Workshop registration deadline: January 3, 2025.  For more information and registration, visit https://go.osu.edu/grainmarketing

This workshop is possible with the support of grower checkoff dollars via the Ohio Soybean Council and Ohio Corn & Wheat.  This workshop is led by Ohio State University Extension and the Ohio State University Farm Financial Management & Policy Institute.

Get Ready to Dig into Soil Health with the 2025 Ohio State Soil Health Webinar Series!

Are you ready to expand your knowledge of soil health? The 2025 Ohio State Soil Health Webinar Series is here, bringing expert insights on hot topics requested by viewers in recent years.

This free, virtual series offers a unique opportunity to learn from leading researchers, educators, and farmers who are shaping the future of soil health. Recordings will be available through the Ohio State Extension Agronomic Crops Team page, but event planners encourage live participation. Joining live sessions allows attendees to ask questions, share insights, and engage in meaningful conversations with experts.

Register now at go.osu.edu/SoilHealthWeb to receive meeting links and calendar reminders. Certified Crop Advisors (CCAs) can earn continuing education credits by attending live sessions. Continue reading Get Ready to Dig into Soil Health with the 2025 Ohio State Soil Health Webinar Series! →

Paulding County Pesticide and Fertilizer Recertification is schedule for January 23, 2025

Paulding County Fertilizer & Pesticide Recertification Classes

Attention Paulding County farmers and applicators! Mark your calendars for the Fertilizer and Pesticide Recertification Workshop on Tuesday, January 23, 2025. This is an important opportunity to renew your certifications and stay compliant while learning about the latest in fertilizer and pesticide management.

Event Details:

📅 Date: Tuesday, January 23, 2025
📍 Location: Paulding County Extension Office
503 Fairground Drive, Paulding, OH 45879

⏰ Schedule:

  • Fertilizer Recertification: 8:30 AM – 9:30 AM
  • Pesticide Recertification: 9:45 AM – 12:45 PM

💲 Cost:

  • Fertilizer Only: $10
  • Pesticide Only: $35
  • Combo (Fertilizer + Pesticide): $45

🍴 Light snacks will be provided with registration.

Important Information:

🚨 Pre-registration is mandatory.Spots are limited, and no walk-ins will be accepted.

🗓️ Registration Deadline: January 17, 2025

🔗 Register Here: go.osu.edu/PauldingPATFERT25
(Scan the QR Code below for quick access!)

Contact Information:

For questions or additional information, contact:
Sarah Noggle
📧 Email: noggle.17@osu.edu
📞 Phone: (419) 399-8225

Don’t miss this chance to recertify, connect with other producers, and gain valuable knowledge for the upcoming growing season. Reserve your spot today! 🌾

NW Ohio Newsletter 2025

📬 The 2025 Northwest Ohio Newsletter is Coming!

Exciting news! The 2025 Northwest Ohio Newsletter will be hitting mailboxes near the end of December! 🗓️

Packed with the latest updates on agriculture, Extension programming, and community opportunities, this newsletter is your go-to resource for staying informed and connected.

Prefer to read online? 📲 Check out the Virtual Version here.

Stay tuned—there’s a lot to look forward to as we kick off a new year together! 🌾

#Agriculture #Extension #NWOhio #StayConnected #LeanOnYourLandGrant #PauldingCountyStrong #OSUE

Join Us for Fall 2024 Weeds University on November 21 – Paulding County host location

OSU Extension invites crop producers, CCAs, and agribusinesses to attend a regional at the Fall 2024 Ohio State Weeds University on Thursday, November 21, 2024, from 9:00 am to 4:00 pm. The program will take place at locations across the state. Locations include Darke, Highland, Sandusky, Licking, Paulding, and Mahoning counties. This program is designed to keep agronomic crop producers on the cutting edge of weed control for their operations. Topics addressed will include preharvest weeds survey results, drone applications of herbicides, burcucumber control, new herbicides, and new technology in weed science. Hands-on exercises such as weed ID with live plants will also be part of the program and tailored to local needs. This is an in-person event with a portion of the presentations being broadcast virtually at each regional location.

Featured presentations and speakers include: Continue reading Join Us for Fall 2024 Weeds University on November 21 – Paulding County host location →

NW Ohio Corn Fields Needed for Research Projects

Are you a farmer in Northwest Ohio who planted corn this year? The Water Quality Extension Associates are looking for partners to participate in an “End-of-Season Soil Nitrogen After Corn” study to help understand nitrogen use and efficiency and potential adjustments to N programs. OSU Extension will pay lab costs for up to two samples per farm.

For more information, please visit go.osu.edu/eosnitrogen or reach out to Rachel Cochran at cochran.474@osu.edu or Heather at torlina.1@osu.edu.

Space Weather Disturbances and Farm GPS Interruptions: Understanding Last Week’s Solar Flares

Over the past week, one of the most frequent questions and concerns brought to the Paulding County Extension Office was about GPS malfunctions affecting farm operations. Many farmers reported having to manually steer combines, manure tankers, fertilizer applicators, and grain carts due to disrupted GPS signals. So, what caused these issues, and how can farmers prepare for similar disruptions in the future?

Introduction

Last week, a series of intense solar flares, part of ongoing solar activity, caused disruptions to satellite-based systems around the globe. Farmers using GPS technology for precision agriculture were particularly impacted, as these tools are essential for tasks like planting, soil mapping, and irrigation management. This article will explore how space weather, specifically solar flares, affects farm operations dependent on GPS, the science behind solar flares, and what to expect as we head toward the solar maximum. Continue reading Space Weather Disturbances and Farm GPS Interruptions: Understanding Last Week’s Solar Flares →

Farm Office Live Scheduled for October 18

OSU Extension will be offering the October Farm Office Live webinar on Friday, October 18 from 10:00 to 11:30 a.m.  Farm Office Live is a monthly webinar of updates and outlooks on legal, economic, and farm management issues that affect Ohio agriculture. Some of the topics that will be addressed during this webinar include Fall Crop Insurance Update, USDA Drought Assistance Programs, Legal Update, Tribute to Paul Wright, Practical Out of Country Labor Resource for Farms, 4th Quarterly Fertilizer Price Summary, and  Winter Program Update. Featured speakers include guest Farm Office members Peggy Hall, Jeff Lewis, David Marrison, Robert Moore, Eric Richer, and Clint Schroeder. Register for this and future Farm Office Live webinars through this link on farmoffice.osu.edu.

Agronomy & Farm Management Podcast Episode 144 – Dealing with DON

There is nothing more frustrating than getting rejected at the elevator due to high vomitoxin (aka DON) levels. DON is produced by fungi produced on the ear and is usually infected at the time of pollination. To give farmers a better perspective of what happens behind the scenes at a grain elevator, we interview 3-grain merchandisers on their process when DON test levels start creeping up. Jason Beckman (Poet (https://poet.com/grain) ), Lisa Mitchell (Gerald Grain (https://www.geraldgrain.com/) ), and Seth Miller (The Anderson (https://www.andersonsinc.com/) ) take us behind the scenes of their operations to look at testing, grain flow and market impacts. We end with some quick reminders about DON management and to check the C.O.R.N. Newsletter (https://agcrops.osu.edu/newsletter/co…) for updates and research on corn fungicide and disease.

Green Fields Green Dollars Episode 2 is out now!

The second episode of OSU Extension’s newest video series, Green Fields Green Dollars, is now live on the OSU Agronomy YouTube channel! Hosted by Rachel Cochran, Water Quality Extension Associate, and Clint Schroeder, Farm Business Analysis Program Manager, episode two focuses on the economics of cover crop benefits. Check out the video, linked here, to learn more about cover crops’ impact on yield, breakdown of returns by experience level, and value of ecosystem services.

Cover Crops Roundtables – Join us monthly!

Join Paulding County Extension for their monthly, year-round series focusing on topics related to cover crops at their Cover Crops Roundtable meetings! These meetings are held on Tuesdays each month from 6:30 PM to 8:00 PM at the Paulding County Extension Office. Continue reading Cover Crops Roundtables – Join us monthly! →

The Insects Were Quiet This Summer, Until…Notes on Corn Leaf Aphid, Spider Mites, Fall Armyworm, and Soybean Aphids

Aphids on corn leaves

Article is taken from https://agcrops.osu.edu/newsletter/corn-newsletter/2024-26/insects-were-quiet-summer-until%E2%80%A6notes-corn-leaf-aphid-spider by Kelley Tilmon, Amy Raudenbush, Andy Michel

Corn Leaf Aphids
Corn leaf aphids are making an unusual appearance this year in field corn, reaching high numbers in our test plots and in other locations in Ohio.  This outbreak is not restricted to Ohio, but appears to extend throughout the Midwest and also into the coastal southern US and also southern Canada.  Other aphid species may be in the mix on corn, but corn leaf aphid is the dominant species.  We do not recommend spraying for aphids in field corn regardless of numbers, because there won’t be an economic return with the relatively low value of the crop per acre.  Sweet corn and popcorn may be a different story – if in doubt, contact specialty crop entomologist Ashley Leach leach.379@osu.edu The good news is that in most cases the natural enemies are taking care of the aphid populations.  In the outbreak pockets we’ve been observing, lady beetle larvae and adults, syrphid larvae, lacewing larvae/adults, parasitoids, and insect-killing (entomopathogenic) fungus abound, and are knocking back populations as they build.  The fungus is especially effective, and humid weather and rain will give it a boost. Lady beetle larva feeding on corn leaf aphids.

Lady beetle larva feeding on corn leaf aphids. Photo credit: Amy Raudenbush.

Continue reading The Insects Were Quiet This Summer, Until…Notes on Corn Leaf Aphid, Spider Mites, Fall Armyworm, and Soybean Aphids →

Soybean Vein Necrosis Virus and Downy Mildew

Soybean field

Article is taken from  https://agcrops.osu.edu/newsletter/corn-newsletter/2024-26/soybean-vein-necrosis-virus-and-downy-mildew by Horacio Lopez-Nicora

As we progressed with our field scouting this past week, it has become evident that Soybean Vein Necrosis Virus (SVNV) is making a noticeable presence in our soybean crops across various regions. SVNV, a viral disease primarily spread by thrips, manifests typically as yellowing and necrosis along the veins of the soybean leaves. Initial symptoms include chlorotic lesions that evolve, resulting in a necrotic, vein-associated appearance. The impact of SVNV on overall yield is still under investigation, but early infection is generally more detrimental. Growers should be vigilant about thrip populations and adopt integrated pest management strategies, including the use of resistant varieties if available, to mitigate the spread of this virus.

Continue reading Soybean Vein Necrosis Virus and Downy Mildew →