The six water quality extension associates located in Northwest Ohio are gearing up for winter programming and need input from you! Continue reading
The OSU Extension Energy Outreach group would like to invite you to our monthly seminar:
Join the Sept. 28 program hosted by The Ohio State University Extension Energy Program on Ohio SB52 that revises law governing wind farms and solar facilities in Ohio. The program will start at 10:00 AM.
Link to register and join: https://osu.zoom.us/j/94645173927?pwd=ZnY3ZyttdDhZemsxeU52aHBtSUZYQT09
Meeting ID: 946 4517 3927
By Phone: 1-312-626-6799,,94645173927#,0# 920502#
The presentation will be from Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law Director, OSU Agricultural & Resource Law Program in the College of Food, Agricultural & Environmental Sciences Department of Extension.
SB52 Flyer 9-28-21. Hope to see some new faces at our meeting!
For Questions contact: Dan Lima
Extension Educator, Agriculture, and Natural Resources
Ohio State University Extension Belmont County
101 North Market St., Suite A, St. Clairsville, OH 43950
(740) 695-1455 Office
I just wanted to take this time to give you a few updates. I am so thankful to live and work in such a wonderful community. I heard someone say if you love what you do you will never feel like you are working a day in your life. I sure do love this job.
- Our office is now back in full swing after our remodel project. You will see a new facelift to the office. Stop in and meet our newest staff member, Tyanna Erford. Tyanna primarily works with our 4-H/Youth Development and Family and Consumer Sciences program but is an additional office associate and back-up to answer questions if Katie Gorrell is not in the office.
- The last few weeks are flying by with the start of school and the start of harvest (silage so far). I have been busy wrapping up research projects, scouting homes and fields, and collecting data. Additionally, I am back on the road training for the upcoming year in the areas of Farm Business Management, Rural Health/Farm Stress, and Agronomy topics. Finally, I am using up vacation time that I will lose with my upcoming work anniversary date of October 21. My office tells me I am out of the office right now more than I am in the office but our county has need my services outside the office. Continue reading
There is still time until Monday to get tickets. The 59th annual Farm Science Review is set for September 21-23 at Ohio State’s Molly Caren Agricultural Center, 135 State Route 38, near London. The full program is located at https://fsr.osu.edu/sites/fsr/files/imce/Information/FSR%202021%20Full%20Program%20with%20Maps%20Gatefold.pdf
Featured at the event will be more than 100 educational sessions, including “Ask the Expert” talks; 600 exhibits; the most comprehensive field crop demonstrations in the United States; a career exploration fair; and immersive virtual reality videos of agricultural activities.
This year’s Farm Science Review will also feature a new online component called “Farm Science Review Live.”
Hours for Farm Science Review are 8 a.m. to 5 p.m. Sept. 21–22 and 8 a.m. to 4 p.m. Sept. 23.
Tickets are available at our office, $7 each. Either cash or check payable to OSU Extension Paulding County is accepted. Tickets are $10 at the gate. Ages 5 and under are free admittance. Currently, the Paulding County Office is back in our offices after our remodel. You will see a new facelift in the office. Please ask Katie for tickets.
Paulding County Extension will be hosting two events in Northwest Ohio in August: a soil health tour and a follow-up event with a guest speaker. The soil health tour includes stops around Northwest Ohio showcasing different practices to help improve soil health. A map of tour stops can be found at go.osu.edu/soilhealthtour and will be updated as tour stops are confirmed. The tour stops will be accessible from Friday, August 13th at 8:00 AM to Thursday, August 19th at 5:00 PM. Following the close of the Soil Health Tour, Paulding County Extension will host speaker Shalamar Armstrong on August 19th from 6:30 PM – 8:30 PM to speak on cover crops’ effects on Nitrogen and Phosphorus cycling and fate. In addition, farmers that provided sites for the soil health tour will be present to discuss practices and ideas with attendees before and after our speaker.
Soil Health Tour – Opens Friday, August 13th at 8:00 AM and will close Thursday, August 19th at 5:00 PM
Soil Health Event – Thursday, August 19th from 6:30 PM – 8:30 PM
Soil Health Tour – Tour stops across Northwest Ohio, see map for details at go.osu.edu/soilhealthtour
Soil Health Event – Paulding County Extension Building, 503 Fairground Dr. Paulding, OH 45879
No cost for either event
RSVP is not required for the Soil Health Tour
Registration is required for the Soil Health Event, as a meal will be provided at go.osu.edu/soilhealthtour
By Rachel Cochran, OSU Extension Water Quality Associate
Paulding County Extension will be hosting two events in Northwest Ohio in August: a soil health tour and a follow-up event with a guest speaker. The soil health tour includes stops around Northwest Ohio showcasing different practices to help improve soil health. A map of tour stops can be found at go.osu.edu/soilhealthtour and will be updated as tour stops are confirmed. Continue reading
Recently, there have been reports of sick or dying birds found around Ohio and in nearby states. These birds often have swollen eyes, discharge from their eyes that may appear crusted, or a lack of clarity to the eyes. Affected birds may also exhibit neurological signs, for example, their head may hang to one side then flop to the other side. In late May of this year, wildlife biologists in Washington D.C., Virginia, Maryland, and West Virginia began received reports of sick and dying birds. Since then, reports have surfaced in additional states, including Ohio.
Ohio counties experiencing the bulk of the outbreak so far include Brown, Butler, Clark, Clermont, Delaware, Franklin, Greene, Hamilton, Montgomery, and Warren counties. Continue reading
Saturday, June 19 starting at 9:00 AM will be the Jr. Fair Livestock Sale.
The sale order by species is as follows:
• Beef Steers
• Dairy Beef Steers
• Beef Feeders
• Dairy Beef Feeders
• Poultry: Turkeys, Ducks, Geese, Chickens
For more specific information on the livestock, sale check out https://cpb-us-w2.wpmucdn.com/u.osu.edu/dist/8/71321/files/2021/06/Livestock-Sale-Buyer-Letter-with-Add-On-and-Listing-1.pdf
This information is from our 4-H Educator’s blog.
With the passage of the Paulding County OSU Extension levy in 2020 and funds being released in 2021, the Paulding County Extension Office had the opportunity to expand the Family and Consumer Sciences (FCS) program area. Our newest addition to Paulding County Extension, in the role of Family and Consumer Sciences, Extension Educator is Casey Bishop. The FCS Extension Educator will focus on information and resources in the areas of Health People, Healthy Finances, and Healthy Relationships.
Bishop is a graduate of Jacksonville University with a bachelor’s in Psychology, and the University of North Florida with a master’s in Counseling. Coming from Florida, she brings her experience in a psychiatric setting working with individuals with substance abuse and mental health issues. More recently, she worked at Cypress Creek Juvenile Offender Correctional Center. At CCJOCC, Casey gained her Professional Teaching Certification in Social Studies and Exceptional Student Education and became Lead Educator. Continue reading
Many Ohio farmers are reporting good to excellent wheat ratings this spring. A couple good looking wheat with a nice run-up in price and this may be the year that you want to enter the National Wheat Yield Contest!
The contest is a friendly competition that will help farmers stay focused on raising high-quality, high-yielding wheat while evaluating agronomic and economic decisions at the field level. Each registered contestant must be a member of their state’s wheat growers association (in Ohio, www.ohiocornandwheat.org). Contestants can enter more than one variety but each variety has an entry fee of $125.
Click here to review the rules and requirements for this year’s contest, and create your application to enter: https://yieldcontest.wheatfoundation.org/. May 15th at 5:00 pm EST is the last day to enter the contest. The link to the rules and requirements can be accessed directly here: https://yieldcontest.wheatfoundation.org/Content/RulesPDF/NWYC%20Entry%20Harvest%20Rules.pdf
In Ohio, each district’s 1st and 2nd place winners will be recognized at the 2022 Celebration of Ohio Corn & Wheat and will receive recognition for themselves and their seed dealers. The overall Ohio winner will a 1-year free lease on a seed tender from J & M Manufacturing. The Ohio runner-up will receive free fungicide from BASF. National winners traditionally receive a trip to the March 2022 Commodity Classic, which will be held in New Orleans, Louisiana.
Originally Published in FarmDocDaily: Sellars, S., G. Schnitkey, C. Zulauf, K. Swanson, and N. Paulson. “What Questions Should Farmers Ask about Selling Carbon Credits?.” farmdoc daily (11):59, Department of Agricultural and Consumer Economics, the University of Illinois at Urbana-Champaign, April 13, 2021. Permalink
By: Sarah Sellars, Gary Schnitkey, Krista Swanson, and Nick Paulson, Department of Agricultural and Consumer Economics, University of Illinois & Carl Zulauf, Department of Agricultural, Environmental and Development Economics, The Ohio State University
Agricultural carbon markets exist through privately and publicly owned companies with aim to reduce carbon emissions through trade of carbon units sequestered at the farm level. The sale of carbon credits presents an opportunity for farmers to receive financial benefits from changing to more environmentally beneficial agricultural practices, although carbon prices may not currently be high enough to cover the cost of switching practices. Information about carbon markets can be challenging to navigate because each company typically has a different structure for payments, verification, and data ownership. This article provides a brief background about carbon markets, information about the breakeven price for carbon sequestration practices, and some questions for farmers to consider about selling carbon credits. Continue reading
As we begin to approach Spring planting, it’s important to think about the intricacies of the growing season – what fertilizer to use, how much to apply, how to apply it, etc. If you’re unsure what rate would most benefit your crop while earning you the largest profit, on-farm research may be a good way for you to determine that. If you’re unsure what effects different management practices are having on the health of your soil, on-farm research may be a helpful tool. For almost any question you may have about your operation, an on-farm research trial may be a good way to better understand what the best practices may be for your farm.
This year, we plan to continue the eFields Soil Health Study that was started in 2020. In this study, soil samples are pulled from three depths: 0-4”, 0-6”, and 0-8” within a field. A variety of different tests are then performed on that soil, including routine nutrient analysis, pH, Cation Exchange Capacity (CEC), total organic matter, aggregate stability, and Permanganate Oxidizable Carbon (POXC). The results of these tests will be grouped with fields of similar management and published in the 2021 eFields book and will help to give you a snapshot of the health of your soil.
OSU Extension Paulding County is here to help you find out what’s best for your operation, whether it be through sharing of information or planning of research trials on your farm. Reach out to Sarah Noggle, Agriculture and Natural Resources Extension Educator, or Rachel Cochran, Water Quality Extension Associate, if you’re interested in doing any type of on-farm research this growing season. We will be happy to set up a trial for you to get the answers you need.
by: Chris Zoller, Extension Educator, ANR, Tuscarawas County, David Marrison, Extension Educator, ANR, Coshocton County and Mike Estadt, Extension Educator, ANR, Pickaway County
It has been more than a year since Coronavirus was declared a pandemic. Everyone has been touched by the pandemic either directly or indirectly. As an industry, Agriculture has experienced market disruptions and slowdowns in the processing sector due to the pandemic. In response, the United States government provided billions of dollars in economic relief in 2020 to assist farmers affected by the disruptions. This assistance has continued into 2021 as just recently the United States Department of Agriculture (USDA) announced details about the “Pandemic Assistance for Producers” Initiative.1 This article takes a look at federal farm support, forecasts for net farm income in 2021, and challenges farm managers to examine how their business will emerge from the coronavirus pandemic. Continue reading
The US banking sector and local community banks faced great uncertainty in 2020 due to the pandemic. The consolidation intensity within the US banking sector continued in 2020. Ohio experienced a similar trend, with a continued decrease in the number of community banks. However, Ohio banks remained highly profitable relative to the national average, and the credit availability increased significantly as the increase in the amount of bank deposits outpaced the increase in the amount of loans. Overall Ohio banks slightly increased bankruptcy risks in 2020 but are still more resilient than the national average.
The full report is available at:
Cost: Free, Supported by North Central Region SARE
Our SARE PDP grant is coming to an end. We invite you to join us for our last webinar to learn about the economics and feasibility of solar electric systems for farms, residences, and businesses.
Who should attend:
- People who work with farmers and citizens interested in solar; Extension Educators, Rural Bankers, Ag service providers, USDA, State government.
- If you have attended our webinar series before this will be a review, if not this is a great opportunity to learn about solar applications on farms.
By David Marrison, OSU Extension Educator
We have all heard the saying “Plan Your Work and Work Your Plan.” Planning is one of the most important aspects of managing any business. This is especially true for farms and agribusinesses due to their complexity and the inherent uncertainties associated with agriculture.
OSU Extension encourages farm families to adopt a whole farm planning approach as they develop strategies for the future success of their business. The whole farm approach allows families to examine the internal structure of their business and then develop business, retirement, transition, estate, and investment plans that work in harmony. Continue reading
Join the Ohio State University Water Quality Extension Associates for the third installment of the Water Quality Wednesday winter webinar series: Best Management Practices for Water Quality. Speakers include Greg Labarge, OSU Extension Agronomic Systems Field Specialist, Dr. Libby Dayton, OSU Extension Research Scientist, and Stateler Family Farms. The event is on February 24th from 10 – 11:30 am via Zoom. Registration is free but required to attend: http://www.go.osu.edu/WQW. CCA and CLM credits will be available for this program. For more information, contact Brigitte Moneymaker, firstname.lastname@example.org.
To view past Water Quality Wednesday events, visit the OSU Agronomic Crops YouTube page and click on the Water Quality playlist. The same link direct you to register for the rest of the WQW events: http://go.osu.edu/WQW
Our October 9, A DAY in the WOODS program Mapping your woodland will once again be offered virtually via Zoom and YouTube videos. This program will focus on tools that you can use to locate boundaries and other land features, and to create digital maps from location data using free GPS (Global Positioning System) phone applications and online mapping tools.
Join the Paulding Master Gardener Volunteers at their Fall Drive Through Plant Sale on Saturday, September 12 from 10 AM – 2 PM at the Paulding County Fairgrounds. We are asking that people enter via the main gate at the fairgrounds. Please bring a box or have your trunk lined with newspapers to set your plants in. A volunteer will walk with you outside your car to take your order. You will be asked to stay in your car. Items are priced to sell. See our listing of plants, trees, etc. Quantities are limited so come early to get the best selection.
Don’t forget to Join OSU Extension Educator, Sarah Noggle, and Water Quality Extension Specialist, Rachel Cochran on Tuesday and Thursday mornings at 8:30 AM for our Virtual Coffee Shop.
Coffee Shops usually only are 30 minutes in length and are hosted via the Zoom platform. Join via the internet or phone https://osu.zoom.us/j/694208805 for the internet or dial 301-715-8592 by phone and press code 694 208 805#. PASSCODE ADDED 419399