Winter Programming Poll

Please help us plan for winter ANR programs for 2020-2021. This short poll will provide valuable input as we begin to plan and schedule local and regional educational programs, including pesticide recertification classes.  It is important that I have input from each of you.  OSU Extension offices across Ohio are patiently waiting to conduct in-person programs according to guidance from the University.

In the meantime, please click here to answer a few questions!

The Paulding County Extension Office is open for business on Tuesday or by appointment with modified office hours from 9:00 am to 1:00 pm. Masks are required, and disposable ones are available just inside the door when needed!

Tuesday and Thursday Coffee Talks on Pause

I am going to pause our coffee talks on Tuesday and Thursday until harvest is over or we get a rainy day that puts people out of the field.  I will also be evaluating the time of these sessions.  You can still call, email, or text me with your questions.  I am here to help you. Have a safe and great harvest.

Sarah J. Noggle
Extension Educator
Agriculture and Natural Resources
Ohio State University Extension Paulding County
503 Fairground Drive, Paulding, OH 45879
(419)399-8225 Office / (419)506-1890 Mobile
noggle.17@osu.edu / paulding.osu.edu

Farm Office Live Scheduled for October 7, 2020

Join the OSU Extension Farm Office team for discussions on the latest agricultural law and farm management news.  The next session will be held on October 7, 2020, from 8:00 – 9:30 a.m.

Farm Office Live will be back for a review of the latest on round two of the Coronavirus Food Assistance Program (CFAP), 2020 crop enterprise budgets, new custom rates, and Western Ohio Cropland Values and Cash Rents survey summary, Ohio’s COVID-19 immunity legislation, and other current issues in farm management.

Join our experts for quick presentations and Q & A. Go to https://farmoffice.osu.edu/farmofficelive to register or view past webinars and PowerPoint slides.

Last Chance: Act Now to Update PLC Yield

Landowners or producers with a Power of Attorney for their landowner have until September 30, 2020, to update their Price Loss Coverage (PLC) yield, also referred to as farm yield, information on file with the United States Department of Agriculture (USDA) Farm Service Agency (FSA). PLC yields exist for each FSA farm number and commodity. This one-time opportunity to update yield information for covered commodities was a provision in the 2018 Farm Bill. The updated yields will be used to calculate payments under the PLC program for 2020 through 2023 crop years if market prices trigger payments. PLC yields have also been used before in disaster relief programs. There is no guarantee that farmers will have this opportunity again under future farm bills. If a farm chooses to not update its yield info the existing yields for the farm will be used. Not all updated yields will produce a higher yield. In the case where the new calculated yield for a farm and commodity is lower than the existing yield, FSA will take the higher of the two.  Producers who are currently enrolled in the Agriculture Risk Coverage (ARC) should also consider updating their yields as the option to change program election exists within the current farm bill in 2021, 2022, and 2023.

Yields will be updated by submitting FSA form CCC-867 for each farm number and covered commodity. Each completed form will need to include one signature of a farm owner. If the reported yield in any year is less than 75 percent of the 2013-2017 average county yield, the yield will be substituted with 75 percent of the county average yield. For more information please contact your local FSA office.

The FSA form CCC-867 can be found here

Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

Farm Science Review will hold live online sessions September 22-24. Photo: Getty Images.

LONDON, Ohio—The U.S. trade policy, labor and immigration issues, agricultural commodity markets, and the food supply chain will be among the topics addressed at a panel discussion during the 59th annual Farm Science Review Sept. 22–24 at fsr.osu.edu.

The previously titled Tobin Talk, now The Talk on Friday Avenue, “Value Chains in Food and Agriculture,” on Sept. 22 at 10 a.m. at fsr.osu.edu, will feature comments from a panel of agricultural economists from The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).

The Talk on Friday Avenue is among a series of presentations at Farm Science Review to address topics relevant to the agricultural industry, from controlling weeds and managing beef cattle to reducing safety hazards on the farm and growing plants indoors in water, without soil.

As a result of the ongoing coronavirus pandemic, this year’s Farm Science Review will be exclusively virtual, so you can find out about the latest in farm technology and techniques from the convenience of your home. The show, which is sponsored by CFAES, is free. Sign up at fsr.osu.edu.

If you require an accommodation, such as live captioning or interpretation, to participate in this event, please email fsrinfo@osu.edu.

The Talk on Friday Avenue is an annual panel discussion given by agricultural economists in CFAES. This year it will focus on supply chains in food and agriculture, many of which were tested earlier this year when the nation’s major meat processors closed down temporarily as a result of the coronavirus pandemic, which left many employees ill with COVID-19. Continue reading

Your guide to virtual Farm Science Review

Learning virtually what you need to know at Farm Science Review, Sept. 22-24.

Find a comfortable seat and charge your device.

Farm Science Review is being held online this year because of COVID-19 concerns.

Although the Molly Caren Agricultural Center is closed to the public, you’ll be able to learn the latest agricultural technology and helpful farming techniques from more than 400 exhibitors—all for free on your laptop, tablet, or smartphone.

More than 200 free live-streamed and recorded talks and demos will be available online. You will have to provide your own steakburgers, milkshakes, or other FSR fare, though.

Continue reading

Take some time during Farm Science Review to share the film SILO.

Earlier in the year, I had the opportunity to watch the film SILO during the American Farm Bureau Federation National Meeting.  If you are involved in farming or work in agribusiness this movie is a great one to watch.  Safety around grain bins is one of the areas of focus I have had for Paulding County. Many of our local fire departments have volunteers trained in grain bin rescue and via grants have the equipment to use in the county if the need arises to complete a rescue. With Farm Science Review in a virtual, online format, the opportunity to see the movie is free.  There are specific times but please take time for this great opportunity.

Free screenings of the film SILO will be offered as a part of Farm Science Review 2020. It is a great opportunity for friends and family to spend an evening together watching a movie from the comfort of their own home. A way to start a dialog around safety for families, FFA chapters, or older 4-H members. Thank you for your support in keeping our farm communities safe this harvest season.

Link and flyer to get registered for the event

Ask the Expert Sessions to Be Held Live During 2020 Farm Science Review

By David Marrison, Jeff Workman & Chris Bruynis

For the first time in its nearly 60 year history, Ohio State’s Farm Science Review scheduled for September 22 -24 will not be held in-person.  Instead, a virtual show will be held and the Review will come to you on your laptop or smartphone this year, and for free.  You can watch live-streamed talks and recorded videos featuring the latest farm equipment and research to pique your curiosity.

Virtual visitors can find out about the show’s offerings by going to fsr.osu.edu and clicking on an image of the show’s site. Within that image, people can click on the various icons to find the schedules for talks and demos they’re most interested in, such as field demonstrations or “Ask the Expert” talks.

Among the live-streamed talks will be Ask the Expert presentations. Viewers will enter the talks through a Zoom meeting link and be able to post their questions in chat boxes. If you miss any, you can check back after the talks to watch the recordings.

The 20 minute “Ask the Expert” presentations at Farm Science Review are one segment of the College of Food, Agricultural, and Environmental Sciences (CFAES) and the College of Veterinary Medicine comprehensive Extension Education efforts during the three days of the Farm Science Review. Our experts will share science-based recommendations and solutions to the issues people are facing regarding weather impacts, tariffs, veterinarian medicine, and low commodity prices.

Topics for talks at FSR this year include the risks of transmitting COVID-19 to your animals, the prospects of U.S. agricultural exports abroad, increasing profits from small grains by planting double crops, climate trends, managing cash flow on the farm, farm stress, and rental rates on agricultural land.

To access all prerecorded and live-streamed talks at Farm Science Review, sign up on or after Sept. 8 at fsr.osu.edu.

Click here for a PDF copy of the 2020 FSR Ask the Expert full schedule

Join the Paulding County Master Gardener at their Drive Through Plant Sale on Saturday, September 12

Join the Paulding Master Gardener Volunteers at their Fall Drive Through Plant Sale on Saturday, September 12 from 10 AM – 2 PM at the Paulding County Fairgrounds.  We are asking that people enter via the main gate at the fairgrounds. Please bring a box or have your trunk lined with newspapers to set your plants in.  A volunteer will walk with you outside your car to take your order. You will be asked to stay in your car. Items are priced to sell.  See our listing of plants, trees, etc. Quantities are limited so come early to get the best selection.

Coffee Talks to Continue

Don’t forget to Join OSU Extension Educator, Sarah Noggle, and Water Quality Extension Specialist, Rachel Cochran on Tuesday and Thursday mornings at 8:30 AM for our Virtual Coffee Shop.

Coffee Shops usually only are 30 minutes in length and are hosted via the Zoom platform. Join via the internet or phone https://osu.zoom.us/j/694208805 for the internet or dial 301-715-8592 by phone and press code 694 208 805#. PASSCODE ADDED 419399

 

Join Paulding SWCD at their Annual Banquet

Join Paulding SWCD at their annual banquet.

The 2nd Annual Conservation Classic Golf Scramble and Annual Banquet will be held on Friday, September 11th at the Auglaize Golf Club. The outing begins at noon with dinner and elections to follow. Register your team today and join us for this fun outing! Only registration can be found online, by clicking Here

To make this event a success, we are seeking event sponsors and donations for door prizes. There are several sponsorship levels available. If you would like more information, please email paulding@pauldingswcd.org or call 419-399-4771.

We would like to thank our current 2020 sponsors:

      • Paulding Dairy Queen
      • Haviland Drainage Products
      • Wagner Metals LLC
      • Antwerp Exchange Bank
      • Williamson Insurance Agency
      • Mercer Landmark

Check out the link to their website here

OSU Extension of Paulding County – We have an App for that

See what we just launched! Over the past few months, Michael and I have been working with a company to get all of our Paulding County OSU Extension information in one place.  Thanks to the great sponsorship from Haviland Drainage Product and Haviland Plastic Products. This app will include Ag, Master Gardener, and 4-H News.  As our new position for Family and Consumer Sciences is added in 2021, there will content relating to that program area. Search Paulding County Extension and you should find the app.  In the app, it includes our blog posts, calendars, YouTube Page, Facebook information, Twitter, LinkedIn and so much more.  You can upload horticulture questions for our Master Gardener Volunteer Hotline.  This will also include registration forms and upcoming events.  Don’t miss out on this valuable information for Paulding County.

Farm Science Review will be a virtual Show in 2020

For the first time in its nearly 60-year history, The Ohio State University’s Farm Science Review, scheduled for Sept. 22 to Sept. 24, will not be held in-person. Instead, a virtual show will be implemented for 2020.

The farm show, sponsored by Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES), annually attracts over 100,000 visitors from all over the United States and Canada to the show site in London, Ohio.

“We are committed to delivering a robust and innovative virtual show in support of agriculture during this pandemic,” said Cathann A. Kress, vice president and dean of CFAES.

“Throughout its history, the Farm Science Review has been at the forefront of showcasing the future of agriculture,” she said. “While it may look different in 2020, we will continue to meet the needs of our growers and partners through access to exhibitors, virtual demonstrations, and education about the most recent advancements in agricultural production.”

The three-day event normally allows agricultural producers to peruse 4,000 product lines from 600 commercial exhibitors, view field demonstrations, and learn the latest in agricultural production. Popular educational programs feature specialists from The Ohio State University, Central State University, and other land-grant institutions. Continue reading

ODA’s Clean Sweep Program Set for August 19 in Findlay

ODA has selected three sites across Ohio for their annual Clean Sweep collection of agricultural pesticides in August. These locations are:

August 18: Fayette County 9 am – 3 pm

Fayette County Airport
2770 Old Rt 38 NE.
Washington Courthouse, Ohio 43160

August 19: Hancock County 9 am – 3 pm

Hancock County Fairgrounds
1017 E. Sandusky Street
Findlay, Ohio 45840

August 25: Lake County 9 am – 3 pm

Perry Coal and Feed
4204 Main Street
Perry, Ohio 44081

Unused, unwanted, and unlabeled pesticides pose many health and safety risks to you and those on your farm. Luckily, farmers in Paulding County don’t have to travel too far to dispose of these pesticides and pesticide containers this year. Between now and August 19, I encourage everyone to collect pesticides and pesticide containers that may be in your sheds, shops, chemical cabinets, etc. that you no longer use or plan to use. The disposal is free and there is no cost to you. Continue reading

Next Farm Office Live is June 25

OSU Extension Paulding County is pleased to again partner with our statewide Farm Office Team to present Farm Office Live. For those of you who have not yet participated, this is a discussion among our agricultural economists, lawyers, and farm management specialists as we help Ohio farmers navigate through the COVID-19 stimulus packages and everyday economic challenges.

The next Farm Office Live will be held on Tuesday, June 25 from 9:00 – 10:30 a.m. Topics to be covered include updates on the Paycheck Protection Program, the reopening of the EIDL program, Dicamba, and the status of Ohio legislation affecting the agriculture industry.

The event is free and you can register and join at https://go.osu.edu/farmofficelive.  You can also view past presentations at this link.

I hope you can join us. — Sarah Noggle

SWCD VRT Lunch and Learn

From Patrick Troyer, Paulding SWCD

Paulding SWCD, Putnam SWCD, and The Nature Conservancy will take part in a virtual Lunch & Learn next, Thursday, June 25th from 12-12:30pm. This will cover how you can sign up for the subsurface nutrient application program offered by Paulding & Putnam County. Attached is a flyer with a link to join the session. It will also be able to be viewed live on our Facebook Page www.facebook.com/PauldingSWCD .

VRT lunch and learn Flyer

Learn about the CFAP Program

OSU Extension is pleased to be sponsoring two events to help Ohio farmers learn more about the Coronavirus Food Assistance Program (CFAP).  Join us:

Wednesday, May 27 from 9:30 – 11:00 a.m.

Join OSU Extension’s Ben Brown and Dianne Shoemaker for a webinar on “Navigating Direct Support for Ohio’s Farmers and Ranchers” on Wednesday, May 27, 2020 at 9:30 am with special guest, Ohio Farm Service Agency Director Leonard Hubert.  This webinar is generously produced and distributed by Ohio Ag Net.  The webinar will be available for viewing at https://farmoffice.osu.edu/, or through Ohio Ag Net’s Facebook Live Video.

 

Thursday, May 28 from 9:00 to 10:30 a.m.

OSU Extension is pleased to be offering a “Farm Office Live” session on Thursday morning, May 28 from 9:00 to 10:30 a.m.  The session will begin with the Farm Office Team answering questions asked over the past 2 weeks.  Topics to be highlighted include Updates on the CARES Act, Payroll Protection Program, Economic Injury Disaster Loan (EIDL), and Coronavirus Food Assistance Program (CFAP).  Participants can pre-register or join in on Thursday morning at  https://go.osu.edu/farmofficelive

Sign up for USDA-CFAP Direct Support to Begin May 26, 2020

Ben Brown, Peggy Kirk Hall, David Marrison, Dianne Shoemaker, and Barry Ward
The Ohio State University

Since the enactment of the Coronavirus Aid, Relief, and Economic Security (CARES) Act on March 27, 2020, and the announcement of the Coronavirus Food Assistance Program (CFAP) on April 17, 2020, producers in Ohio and across the country have been anxiously awaiting additional details on how the Coronavirus Food Assistance Program (CFAP) will provide financial assistance for losses experienced as a result of lost demand, short-term oversupply and shipping pattern disruptions caused by COVID-19.

The additional details on CFAP eligibility, payment limitations, payment rates, and enrollment timeline arrived on May 19, 2020, when the USDA issued its Final Rule for CFAP.  In this article, we explain the Final Rule in this issue of News from the Farm Office. Continue reading