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Thinking of Grain Market from Field: Updated 2024 Planting Estimates and Market Outlook

Article taken from https://u.osu.edu/ohioagmanager/2024/07/04/thinking-of-grain-market-from-field-updated-2024-planting-estimates-and-market-outlook/ by Dr. Seungki Lee, Department of Agricultural, Environmental, and Development Economics,  The Ohio State University

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Highlights 

  • Despite relatively hot and dry conditions, new crop growth is plain sailing.
  • Corn acreage is estimated to be larger than expected.
  • US grain stocks for both corn and soybeans are the highest post-Covid.
  • Ohio on-farm soybean stock is 64% higher than in 2023.

Introduction

Summer is a busy season for grain producers, leaving little time to analyze the market and strategize sales plans. Nevertheless, the first week of July is a good time to take a “10,000-foot view” of the market, as the USDA releases several important reports by the end of June. In this article, we will discuss grain market outlook by reviewing the USDA new crop planting estimates, WASDE report, and grain stocks report.

Continue reading Thinking of Grain Market from Field: Updated 2024 Planting Estimates and Market Outlook →

Risk of Corn Grain Contamination with Vomitoxin in Ohio in 2024: July 8 Projection

Article taken from https://agcrops.osu.edu/newsletter/corn-newsletter/2024-22/risk-corn-grain-contamination-vomitoxin-ohio-2024-july-8 by Jason Hartschuh, CCA, Pierce Paul, Stephanie Karhoff, CCA

Mycotoxins, specifically deoxynivalenol (DON), commonly referred to as vomitoxin, has become a significant problem for Ohio corn growers. What was once considered an every-ten-year problem, has now become a yearly challenge in some sections of the state. DON contamination of grain is often associated with Gibberella ear rot (GER), a disease caused by the fungus Fusarium graminearum. The Ohio State University Cereal Pathology Lab led by Dr. Pierce Paul has been researching and developing weather-based models to predict when weather conditions are favorable for DON contamination of corn grain. The current models have an 80% accuracy at predicting when conditions are favorable for grain to be contaminated with at least 1 ppm DON, meaning that based on data collected so far, the models are correct about 8 out of 10 times at predicting whether DON contamination will reach or exceed 1 ppm.

The fungus that produces DON infects corn ears during pollination while silks are wet (R1 growth stage). Each week, we will be updating the models and share estimates of the chance of grain in various parts of the state being contaminated with at least 1 ppm DON. This information will be made available through the C.O.R.N newsletter. Predictions generated by these models should only be applied to corn pollinating during the model’s prediction model’s prediction window, which is specific for each area of the state and field within that area. As a result, each week predictions will likely change for the corn that is pollinating based on changes in weather conditions. Similarly, during any given week, predictions will likely change from one field to another based on hybrid maturity, planting date, and weather condition, all of which affect the silking/pollination window.

Continue reading Risk of Corn Grain Contamination with Vomitoxin in Ohio in 2024: July 8 Projection →

Certified Crop Adviser Exam Online Study Course

Image Credit: United Soybean Board

Article is taken from https://agcrops.osu.edu/newsletter/corn-newsletter/2024-22/certified-crop-adviser-exam-online-study-course by Greg LaBarge, CPAg/CCA, Lee Beers, CCA, Amanda Douridas, CCA, Stephanie Karhoff, CCA

This online course will help those aspiring to become Certified Crop Advisers prepare for the program’s required exams. The self-paced course covers fundamental crop production concepts included in the local and International Certified Crop Adviser exam.

Key concepts in the program’s four competency areas of nutrient management, soil & water management, pest management, and crop management are covered. The course includes video instruction, example quizzes, and resource materials. The highlighted resource materials include free items such as factsheets and guides and for-sale publications available for more in-depth study.

Course instructors are seasoned Certified Crop Advisers with OSU Extension. Amanda Douridas, Madison County Ag/NR Extension Educator; Stephanie Karhoff, Field Specialist Agronomic Systems; Lee Beers, Trumbull County Ag/NR Extension Educator; and Greg LaBarge, Field Specialist Agronomic Systems serve as instructors.

Registration for the course is open now through October 31, 2024. Enrollees have 24/7 access to course content through December 31, 2024. The registration fee is $155. To register and make the secure online payment, use the link: https://go.osu.edu/ccaonline.

Find general information about the CCA program at https://www.certifiedcropadviser.org/. Information on the Ohio program can be found at https://www.oaba.net/aws/OABA/pt/sp/cca.