Organic grain equipment
Article is taken from https://agcrops.osu.edu/newsletter/corn-newsletter/2024-23/organic-grain-production-field-day-marketing-mindset-and-weed by Cassandra Brown, Eric Richer, CCA, Eugene Law, PhD
The Ohio State University and the Organic Agronomy Training Service (OATS), will host the workshop “Organic Grain Production – Marketing, Mindset and Weed Management” on Monday, August 19 at Bishop Family Farms in Mount Blanchard, Ohio.
Organic grains can be profitable, but organic production and marketing are quite different from conventional practices. This all-day event will provide agricultural advisors and farmers an opportunity to better understand the unique challenges, tools, and benefits of organic grain production.
Programming runs from 10 a.m. to 3:30 p.m. with registration opening at 9:30 a.m. Morning sessions are centered around the 3 M’s crucial in organic transition: mindset, machinery, and marketing. Talks and panel discussions will feature experienced farmers and grain marketers, along with organic educators from OATS and Ohio State. After lunch, the focus is on organic weed management in grains, with machinery demonstrations and talks by workshop farmer speakers and Ohio State weed ecology specialist Eugene Law.
The cost of $20 includes a provided lunch. Up to 4 hours of CCA credits are also available. For more information and to register, please visit https://organicagronomy.regfox.com/ohio-grain-workshop.