Month: April 2025

Join the Cover Crop Variety Testing Network

The Cover Crop Variety Testing Network is seeking farmers to join their team as citizen scientists to test different cover crop species and varieties this fall. The goal is to build a national network of cover crop variety trial sites to learn which varieties work best for different regions, management practices, and farming systems. Check out the attached flyer and/or contact etiennesutton@missouri.edu for more details. Check out the official flyer here.

Space is limited! Click here to complete a short sign-up survey by June 15.

To learn more about this collaborative national project, visit the MU Center for Regenerative Agriculture website.

May 7th Wednesday Women in Ag Webinar – Cut Flowers for Beginners

Join us on May 7, 2025, at 10:30 a.m., for the Wednesday Women in Agriculture next session on…

Cut Flowers for Beginners

Interested in growing cut flowers on a small scale? Join Sabrina Schirtzinger, Extension Educator, Agriculture and Natural Resources, Knox County, to learn valuable tips and tricks to get started!

Register for the entire series using this link once. go.osu.edu/wiawednesdaywebinars2025

Red Crown Rot: What Ohio Soybean Growers Need to Know

Article by: Sarah J. Noggle, Extension Educator, Agriculture and Natural Resources, Paulding County

As the 2025 growing season begins, it’s important for Ohio soybean farmers to be aware of a potential new threat: Red Crown Rot (RCR). While this disease has not yet been confirmed in Ohio, it has been identified in nearby states, including Kentucky and Illinois, which means vigilance is key.

What is Red Crown Rot?
Red Crown Rot is a soilborne fungal disease caused by Calonectria ilicicola. It can be easily confused with other common soybean diseases like Sudden Death Syndrome (SDS) and Brown Stem Rot (BSR) because of similar yellowing between the leaf veins (interveinal chlorosis). However, a key identifying feature of Red Crown Rot is the presence of brick-red fungal structures at the base of the stem and crown, especially noticeable under wet conditions.

Why Does It Matter?
Red Crown Rot can lead to significant yield losses and is challenging to manage once it becomes established in a field. Understanding how to recognize early symptoms and differentiate it from other diseases is critical for minimizing its impact. Continue reading Red Crown Rot: What Ohio Soybean Growers Need to Know →