Local Food Cook-Offs at the Hartford Fair in the Natural Resources Area

Wednesday, August 7th at 3 pm

Win bragging rights and cool prizes!
Awards are given in each category per competition:

  • Best Tasting
  • Best Use of Local Ingredients


  • Pre-registration starts 30 minutes prior to competition.
  • Prepare recipe at home or in the campground.  Bring a copy with you to include with Registration Form.
  • Wild Game:  Recipe must include wild game or fish.
  • Sweets & Greens:  Sweets recipe must  include a sweet (such as fruit, honey); Greens recipe must include a green (such as lettuces, collards)
  • All items must be legally harvested, gathered, or purchased.
  • The HFNRA reserves the right to use the recipes for publication and recognition.
  • All ages welcome.
  •  One recipe/person/category; 3 categories are ‘Wild Game,’ ‘Sweets,’ and ‘Greens’
  •  HFNRA is not responsible for lost or broken cookware and recipes.
  • After judging, all entries must be made available for tasting by the audience.

Questions? Contact Licking Soil & Water at 740-670-5330 or Information@LickingSWCD.com.