Grazing Management Lunch and Learn: Stockpiling Forages

Join us on-line Wednesday, July 24.

Successful stockpiling is a result of planning, timing, and a little luck. Stockpiled grazing is a management strategy that will help producers extend the grazing season. Using stockpiled forages can be a cost-effective way to feed beef cattle and sheep during the fall and winter months. In addition to lowering feed costs, it reduces manure handling costs as well.

You’re invited to join the Ohio Department of Agriculture for their Grazing management Lunch and Learn Series on-line next Wednesday, July 24 beginning at 12:15.  Bob Hendershot, retired NRCS State Grazing Specialist will be featured.

Find more detail and registration information linked here or contact Jarrod Hittle.