– Dwight Lingenfelter, Extension Associate, Weed Science, Penn State
Horsenettle in a pasture setting. (Source: D. Lingenfelter, Penn State Weed Science)
During drought and other poor environmental conditions that reduce forage growth, there are concerns for poisonous weeds in pastures and hay. Livestock may be forced to graze on weeds that normally they would not, or they may eat weeds out of curiosity. Scout your pastures and remove these weeds before they cause livestock health problems. Keep in mind there are numerous poisonous plants that could invade an area or pasture. Many plants contain potentially poisonous substances that may be toxic to livestock if consumed. In addition, certain plants may be problematic because of mechanical irritation when eaten, photosensitization, and disagreeable tastes or odors in meat, milk or milk products. If you suspect livestock poisoning, call your local extension educator or veterinarian immediately. If death occurs, the stomach contents should be examined for consumed herbage. Identify the suspected plants and remove livestock from the grazing area until all poisonous plants have been removed or destroyed. The table below lists . . .
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