The first session of the 2021 Ohio Beef Cattle Management School was hosted via ZOOM by the Ohio State University Extension Beef Team on January 18 and focused on making quality hay for beef cattle with an emphasis on soil fertility and seed species selection when doing a new seeding.
During this 10 minute excerpt from that evening’s presentation, Noble County Extension Educator Christine Gelley discusses considerations for seed species selection. Listen in as Christine shares the virtues of the grass and legume species that Ohio’s cattlemen may consider planting for a new hay stand.
Enjoy Christine’s presentation regarding “New Forage Seeding Species Selection and Planting Considerations“ embedded below in it’s entirety.
Find details on the 2021 Ohio Beef School sessions that continue each Monday evening through February 22nd linked here.