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The Ohio State University: College of Food, Agricultural, and Environmental Sciences

Ohio BEEF Cattle Letter

A publication of the Ohio State University Extension Beef Team. Contributors include members of the OSU Beef Team and beef cattle specialists and economists from across the U.S.

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Addressing Feed & Forage Shortages

Improve the Efficiency of Feeding Hay This Winter

December 9 2020December 4, 2020

University of Kentucky’s Dr. VanValin discusses minimizing hay feeding losses and improving efficiency of hay feeding programs in this 3 minute “Beef Minutes” video.

Posted by Smith at 5:07amDecember 4, 2020 Posted in Forages, Management, Nutrition. Bookmark the permalink.

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