Hardin County – The 2024 Conservation Tillage Club breakfast program series will continue Thursday, January 25 at the Plaza Inn Restaurant in Mt. Victory. The session will start at 7:30 am with a complimentary buffet breakfast followed by a grain marketing outlook program at 8:00 am. Other sessions will be held on February 8 and 22.
The January 25 program will feature Kendra Dauer, Risk Management Consultant with StoneX in Bowling Green who will present a program on the 2024 Grain Marketing Outlook. Dauer will discuss the world market situation for corn, soybean, and wheat including world events, demand, supply, planting intentions, and other factors that might influence the grain markets in 2024. Other local information that might affect grain markets here in Ohio will be a topic of discussion as well.
February 8 Aaron Wilson, OSU Assistant Professor and Agricultural Weather and Climate Field Specialist’s presentation will focus on being climate smart and farming with weather extremes. Topics of discussion include recent weather patterns and how they have affected crop production practices in Ohio. He will discuss ways farmers are managing shorter field working windows and things they can do to help lessen the impact of weather and take advantage of extended growing seasons. Areas of interest include what impacts might increasing temperatures and intense precipitation events have on water, manure, and pest management in Ohio.
The February 22 event will feature a program on Drone Use in Agriculture by Henry County OSU Extension Educator Alan Leininger. Drones are becoming more common in agriculture than just for scouting crops for insects, weeds, and disease. More recently, they are increasingly being used for seeding cover crops and pesticide applications in fields throughout Ohio. What types of drones are available and what are the legal and licensing requirements to use these new tools on the farm?
The Conservation Tillage Club breakfast program series is jointly sponsored by OSU Extension and the Soil and Water Conservation Districts of Hardin, Logan, and Union Counties, and in cooperation with the USDA Natural Resources Conservation Service. Breakfast is courtesy of the generous support from agricultural lenders and agricultural businesses. All events are open to the public and no advance registration is required. Continuing education credits for Certified Crop Advisers are available.
