November 29, 2017

Hello,

The number of fields with standing corn and soybeans have decreased in the past week around the county.  Dry, cool weather helped corn harvest and field work continue at a slow pace, according to Cheryl Turner, Ohio State Statistician for the USDA’s National Agricultural Statistics Service. There were 3.8 days available for field work for the week ending November 26, 2017.  Producers were able to enter fields when the soil dried enough late in the week or when the temperature fell below freezing.  Average grain moisture for corn harvested was 19 percent.  Winter wheat seedings are almost fully emerged and the condition remains 88 percent good to excellent.  See the attached Ohio Crop Weather November 27 for more information from USDA about this past week in crops and weather.

Did you hear that the new dicamba changes for genetically engineered soybeans?  The Environmental Protection Agency (EPA) announced an agreement with Monsanto, BASF and DuPont to change dicamba registration and labeling beginning with the 2018 growing season.  EPA reports that the agreement was a voluntary measure taken by the manufacturers to minimize the potential of dicamba drift from “over the top” applications on genetically engineered soybeans and cotton, a recurring problem that has led to a host of regulatory and litigation issues across the Midwest and South.  The upcoming changes might alleviate dicamba drift issues, but they also raise new concerns for farmers who will have more responsibility for dicamba applications.  One of the new changes is that these dicamba products will now be restricted use which means you will need a pesticide license to apply these chemicals.  I have attached an article about the new dicamba changes along with a flyer for an upcoming class for New Pesticide Applicator Training to be held next week in Auglaize County.  I plan to offer a similar class this winter in Hardin County to train new pesticide applicators who are interested in obtaining their Ohio Pesticide License.

Did you either charge for custom farming or pay custom farm rates in 2017?  If so, OSU Extension is now collecting data about what the current rates for custom farming are in Ohio.  See the attached survey if you either charged or paid for custom farming operations.  If you are willing to complete the survey and send it in, this will help provide data for 2018 Ohio Farm Custom Rates.  This information is updated every two years and the current Ohio Farm Custom Rates can be found at https://farmoffice.osu.edu/farm-management-tools/custom-rates-and-machinery-costs.  Speaking of machinery, do you have any old tractors that you would like to donate to charity?  Courtney Fulton (daughter of Shelly Fulton who works in the Hardin County Extension office) is connected to Ronald McDonald House Charities and asked if I would let you know about this opportunity.  If interested in a tractor donation to charity, see that attached flyer for more information.

There are mini 509 workshops called ‘From Farm Gate to Dinner Plate’ being offered in February for youth.  February 17 will include Animal welfare, feeding practices, live animal evaluation, etc.  February 24 will include Carcass grading and fabrication, retail identification, hands-on grilling session including food safety.  The location of the workshops will be the OSU Animal Sciences Building in Columbus.  If you know of a young person ages 14-18 years old (also adult advisors) who may be interested, please share the attached flyer with them as registration is coming due December 15.  Upcoming local events include Ag Council breakfast that is scheduled for Friday, December 1 starting at 7:00 am at Henry’s Restaurant.  The Fairboard will be meeting on Saturday, December 2 starting at 7:30 pm at the fair office.  Next week there is a Cattle Producers meeting Monday, December 4 at Allmax Software starting at 7:30 pm.  The Hardin County Ag Hall of Fame Banquet will be Tuesday, December 5 at St. John’s Evangelical Church in Kenton, staring at 6:30 pm.  Farm Bureau is meeting the same evening, Tuesday, December 5 at Ag Credit staring at 7:00 pm.  The Dairy Service Unit has a meeting scheduled for Wednesday, December 6 at the Extension office, starting at 7:00 pm.  See below for some agronomy articles that you may be interested in reading.

Mark

Avoid costly problems in the spring by proper winterizing of your sprayer now – Erdal Ozkan

It is very likely that you will not be using your sprayer again until next spring. If you want to avoid potential problems and save yourself from frustration and major headaches, you will be wise to give your sprayer a little bit of TLC (Tender Loving Care) these days. Yes this is still a busy time of the year for some of you, but don’t delay winterizing your sprayer too long if you already have not done so. You don’t want a pump that is cracked and/or not working at its full capacity because you did not properly winterize it before the temperature falls below freezing. Here are some important things you need to do with your sprayer this time of the year. It is very likely that you did the right thing when you used the sprayer the last time: you rinsed the whole system (tank, hoses, filters, nozzles) thoroughly. If you did not, make sure this is done before storing the sprayer. A sprayer that is not rinsed thoroughly after each use, and especially after the spraying season is over, may lead to cross-contamination of products applied for different crops, and clogging of nozzles. Go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-37/avoid-costly-problems-spring-proper-winterizing-your-sprayer-now to finish reading this article.

Some Thoughts on Slugs – Kelley Tilmon and Andy Michel

As the 2017 field season winds down farmers are reflecting on how things went this summer and are looking ahead to next season.  Many Ohio farmers experienced significant slug damage this spring and are thinking about future practices to mitigate slug damage including cover crops and crop rotations.  We are conducting some preliminary on-farm research to look at the effect of different cover crops on slugs, but some interesting work has already been done by our colleague at Penn State, Dr. John Tooker.  Tooker and his team have found that slug populations tend to be lower in more diverse rotations than the typical corn/soy rotation – the longer and more diverse the rotation schedule the better.  Diversified rotations help promote a healthy field ecology where pests and predators can maintain a balance with each other.  Ground beetles in particular are effective slug predators.  Other practices which protect ground beetles have also been shown to help keep slugs down, for example avoiding insecticidal seed treatments or foliar applications unless they are warranted by pest-scouting and thresholds.  Studies have shown that these insecticides harm beetle populations without harming the slugs and slug populations can actually increase.  Dr. Tooker has also begun work with farmer-cooperators looking at “planting green” – planting corn or soybean into living cereal rye and terminating the cover slowly so that slugs have something to eat besides the cash crop.  This is potentially a tricky approach so visit with somebody with experience in this approach if you want to give it a try. To learn more about slug biology and life cycles, visit our factsheet at  https://ohioline.osu.edu/factsheet/ENT-20

West Ohio Agronomy Day – Debbie Brown

West Ohio Agronomy Day will be held on Monday, January 8th at St. Michael’s Hall in Fort Loramie (Shelby County), from 8:30 am-4 pm. This is our annual Recertification Program for Private Pesticide Applicators and will also include the one-hour Fertilizer Applicator Recertification Training for those who are already certified. In addition, there will be Continuing Education Units (CEUs) available for Certified Crop Advisers and Commercial Pesticide Applicator credits have been applied for. University presenters are Dr. Fred Whitford from Purdue University (Simple Application Techniques and Tactics that Work to Protect Crops and the Environment), Dr. Mark Loux (What you Need to Know about Problem Weeds: Marestail, Waterhemp, Palmer Amaranth, etc. and a Dicamba Update), Peggy Hall, JD (When Pesticides Drift: Who’s Liable? and Five Property Laws Farmers Need to Know), and Dr. Elizabeth Hawkins (Fertilizer Applicator Recertification). In addition, area Precision, Financial, and Marketing representatives, as well as ANR Educators, will be addressing other topics. Mark your calendars now to attend this “Food, Fun, Fellowship, and Lots of Information” event!! Watch for more news later!!

Ohio Certified Crop Adviser Pre-Exam Training Seminar – Harold D. Watters

The Certified Crop Adviser (CCA) Exam Training program, sponsored and delivered by the OSU Agronomic Crops Team, will be offered at the Shelby County Extension Office, 810 Fair Rd, Sidney, Ohio 45365 on January 10 & 11, 2018 beginning at 9:00 a.m. on the 10th and adjourn by 5:00 p.m. on the 11th. The price for the Pre-Exam preparation class is $250. Secure on-line registration via credit card, debit card or check is available at: http://www.cvent.com/d/jtqpf2. Register early; due to class interaction, we keep it small. This is an intensive two-day program somewhat directed toward the local exam – to be used as a reminder on what best to study in preparation for the CCA exams.  To find out more details about this class for becoming an Ohio Certified Crop Adviser (CCA), go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-37/ohio-certified-crop-adviser-pre-exam-training-seminar.

Precision University: Nutrient Technology – Kaylee Port

Nutrient management is a major topic of conversation in agriculture. As Ohio struggles to improve water quality in Lake Erie, Grand Lake St. Mary’s, and rivers across the state, farmers are being pressed even harder to make better on-farm management decisions. This year, The Ohio State University Extension and the Digital Ag program team at OSU is hosting “Precision University: Nutrient Technology” as a way to highlight key nutrient management techniques and strategies. The January 11th workshop, to be held at Beck’s Hybrid’s, 720 U.S. 40 in London, Ohio, will feature speakers from both industry and academia who are experts in nutrient management technology. The event will also feature a panel discussion about equipment and technology for practical nutrient management, specialists in nutrient management, and special vendor presentations. To read more about this workshop, go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-39/precision-university-nutrient-technology.

 

 

Mark A. Badertscher

Agriculture and Natural Resources Educator

OSU Extension Hardin County

1021 W. Lima Street, Suite 103, Kenton, OH 43326

419-674-2297 Office

hardin.osu.edu

November 21, 2017

Hello,

The Hardin County Agriculture Hall of Fame has announced the 2017 honorees to be inducted at the fifteenth annual Agriculture Hall of Fame recognition banquet. The 2017 inductees include: Merritt Corbin, Joe Cornely, and Jim Lyle. The banquet will be held on Tuesday, December 5th, beginning at 6:30 pm at St. John’s Evangelical Church on East Carrol Street in Kenton. The public is invited to come to honor these inductees and their families, and to recognize their many accomplishments.  Local broadcast journalist Dave Russell will present the keynote address.  Tickets for the Hardin County Agriculture Hall of Fame Banquet must be purchased in advance through November 27. Tickets are $12, and available at the Hardin County Extension office (419-674-2297) or from the committee members: Dustin McCullough, Robert McBride, Ruth Oates, Kerry Oberlitner, Gary Harpster, Steve Poling, Luke Underwood, Robert Wood, and Mark Badertscher.  See the attached news release for more details about the inductees.  We hope to see you at this year’s Ag Hall of Fame Banquet.

With the help of fifteen volunteer rainfall reporters, the Hardin County Extension office has collected unofficial township rainfall data for the past twenty-five consecutive years.  During the growing season, from April 15 through October 15, average rainfall was 28.25 inches, which made 2017 a wet year. This is 4.90 inches above the ten-year average growing season precipitation, and 7.05 more inches of rain than last year’s growing season. The most rainfall recorded during the growing season was 34.69 inches in Jackson Township by Rick Weber. The least rainfall in the county was recorded in Dudley Township by Dale Rapp, with 24.53 inches for the season. Even so, Dudley Township’s rainfall was higher than the normal average rainfall in Hardin County as measured over the past ten years.  I have attached a copy of the Season Rainfall 2017 Summary for you to view.  It also has information about crop progress throughout the growing season.

As of November 15, farmers must now report air emissions of certain hazardous substances that exceed a reportable quantity under CERCLA, the Comprehensive Environmental Response, Compensation and Liability Act.  This new requirement affects livestock farmers with larger numbers of animals, as they may exceed the reportable quantity for ammonia emissions.  OSU Extension has authored a new Law Bulletin on Continuous Release Reporting of Air Emissions for Livestock Farms to help farms determine whether they must report air emissions and if so, how to complete the reporting process.  The new bulletin is available now and is attached to this email.  Farms with continuous releases do not have to submit their initial continuous release notification until the DC Circuit Court of Appeals issues its order, or mandate, enforcing the Court’s opinion of April 11, 2017.  No reporting is necessary until the mandate is issued according to the latest EPA website message that can be found at https://www.epa.gov/epcra/cercla-and-epcra-reporting-requirements-air-releases-hazardous-substances-animal-waste-farms#resources.

Earlier I sent out information to sheep producers about this year’s Buckeye Shepherd’s Symposium being held December 1-2 at OARDC in Wooster.  If you are interested in attending this year, make sure you check out the attached flyer which includes a schedule of the two days for this event.  There are also registration forms attached for both the traditional program and the Young Shepherd’s Program.  Thanksgiving is rapidly approaching us, and there are some other local events coming up that may interest you.  Ag Council breakfast is scheduled for Friday, December 1 starting at 7:00 am at Henry’s Restaurant.  The Fairboard will be meeting on Saturday, December 2 starting at 7:30 pm at the fair office.  Yes, it is almost December so hopefully harvest will draw to completion soon when the weather cooperates.  Until then, enjoy the Thanksgiving holiday and take a look at the agronomy articles that I have included below.

 

Mark

Wet Pattern Likely Into Next Spring! – Jim Noel

The wet pattern arrived this fall and continues. It has resulted in flooding and harvest delays. It does look like for the rest of November it remains colder than normal with only light precipitation events every few days. However, it will not be cold enough to freeze the ground and make better traction for equipment in the fields. For winter and spring, it looks wetter than normal. Temperatures will trend from warmer than normal to start winter in December to slightly colder than normal by late winter into spring. This is all based on the current La Nina advisory that the NOAA Climate Prediction Center has issued at http://www.cpc.ncep.noaa.gov/products/analysis_monitoring/enso_advisory/ensodisc.pdf and http://www.cpc.noaa.gov/. For the next two weeks, rainfall will average 1-2 inches with most of that coming after December 1st.

Yield Data Quality for Post-Harvest Analyses – Elizabeth Hawkins, Kaylee Port, John Fulton

As the number of tools and services utilizing precision ag data to aide in decision making continues to increase, the importance of having quality data is also increasing. Most producers understand the importance of yield monitor calibration for generating accurate yield estimates, but there are other errors that can impact both the accuracy and the spatial integrity of yield data. Spatial integrity of yield data becomes very important when being used to generate prescriptions for fertilizer and seeding. Spatial inaccuracies in yield data become a problem when using yield maps to create management zones and subsequent input decisions by zone within a field. Taking the time to evaluate quality and removing erroneous data ensures prescriptions and other maps based off yield data are correct. Go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-39/yield-data-quality-post-harvest-analyses.to continue reading this article.

2017 Ohio Corn Performance Test Preliminary Results Now Available On-Line – Rich Minyo, Allen Geyer, Peter Thomison

Results from the 2017 Ohio Corn Performance Test are now available on line at: http://oardc.osu.edu/corntrials. Single and multi-year agronomic data is currently available for all sites and regions for 2017. The results can be accessed by following the links on the left side of the page. Information regarding the growing season, evaluation procedures and traits will be available soon. Additional hybrids will be added as soon as marketing information becomes available, as will the combined regional tables (which are especially helpful in assessing hybrid performance across locations).

New Website Addresses Agriculture Best Management Practice Placement and Use – Greg LaBarge

A new website https://agbmps.osu.edu/ has been launched that is designed to help landowners and operators use visual clues in the landscape or management records to identify fields or stream/ditches where targeted practices can reduce erosion and nutrient losses that impair Ohio watersheds. Private and public dollars available to address erosion and nutrient loss concerns from agricultural production fields are limited. The intent of this website is to empower farmers/landowners with the knowledge necessary to identify the high risk situations that exist in their farm fields and the ability to know when to seek professional help for implementing cost effective conservation. This website provides a summary of “Critical Concerns” found in the landscape and in agronomic farm plans, a review of potential “Best Management Practices (BMPs)”, and a list of resources and people/agencies to contact.  For more information about this new website, go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-39/new-website-addresses-agriculture-best-management-practice.

Dodder in Western Ohio Red Clover Stands – Mark Loux

We have had reports of dodder in some red clover fields.  Dodder is a parasitic plant without any leaves or chlorophyll to produce its own energy.  It lives by attaching to a host with small appendages (called ‘haustoria”), and extracting the host plant’s carbohydrates. The stems are yellow-orange, stringlike, twining, smooth and branching to form dense masses in infested fields.  Although neither toxic nor unpalatable to some livestock, dodder can weaken host plants enough to reduce yield, quality, and stand.  If infestations are severe enough, dodder may kill host plants. Dodders are annuals that spread by seed.  Seed may be able to survive in the soil over 20 years. Controlling dodder with herbicides depends on the crop in which you wish to control it.  Some herbicides may affect dodder, but also may affect the crop, or not be labeled for that use. To read more about controlling Dodder, go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-34/dodder-cuscuta-spp-western-ohio-red-clover-stands

 

 

Mark A. Badertscher

Agriculture and Natural Resources Educator

OSU Extension Hardin County

1021 W. Lima Street, Suite 103, Kenton, OH 43326

419-674-2297 Office

hardin.osu.edu

November 7, 2017

Good afternoon,

The weather is turning into a foe with regards to the completion of harvest in Hardin County.  Progress on soybean harvest has been slow over the past couple of weeks with the onset of rain, causing the need for dryer weather to finish the fields that are still out there.  Some were double cropped beans that needed the extra time anyway to be ready.  Corn harvest has continued until the latest significant rain that has caused fields to become soft.  We’ll need some dryer days before harvest resumes.  Much of the corn that was harvested so far has come off around 17% moisture with yields anywhere between 120-170 bushels per acre based on what I have been told.  Soybean averages have been near the mid-forties.  Proper drying and cool down is important to maintain grain quality as mentioned in the attached article on Corn Storage written by Jeff Stachler, Auglaize County Extension Agriculture and Natural Resources Educator.

Earlier in the fall I discussed the Hardin County Weed Survey that was completed in September.  Harold Watters, Extension agronomist has summarized weed survey information across the state in an article titled “Weed Management in Ohio” that you might find interesting.  He discusses weed resistance and the impact of Waterhemp in the western part of the state.  I, too have seen the spread of Waterhemp around the county this year so this is a weed that farmers will need to keep an eye out for and begin aggressive weed control programs to manage if it appears in their fields.  See Harold’s article in the “November 2018 CORN to go” that I have attached to this email.  We will provide more information about these hard to control weeds in our winter pesticide recertification programs, or you can stop by the Extension office to pick up more informatiion.

Upcoming programs in the area include a Grain Marketing 101 in Darke County on November 14.  It will cover Cash Contract Tools, Basis, Market Outlook: What’s Going On, and What Drives the Market.  There is also an Advanced Grain Marketing workshop in Greenville on November 15.  Topics of this workshop include Tools to Utilize to Maximize Profits and Options Trading.  Registration for both of these grain marketing workshops are due now so be sure to call Darke County Extension at 937-548-5215 for openings if you are interested.  There is also a series of West Central Ohio Dairy Luncheons planned for the third Wednesday of the month, starting November 15 in New Bremen.  If you are interested in learning more about berry production, there is Fruit Grower – Blueberry program being offered in Vermillion.  I have attached flyers for all of these events.

Local events coming up include a Farm Bureau meeting tonight (11/7) at Ag Credit, starting at 6:30 pm; Men’s Garden Club meeting Monday, November 13 starting at 6:30 pm at the home of Jim Candler near Ridgeway, and a Sheep Improvement Association meeting Tuesday, November 14 starting at 7:30 pm at the Extension office.  This past week we were able to work on two Anaerobic Soil Disinfection trials in the county with local produce growers in an effort to learn how to control diseases of tomatoes grown in greenhouses.  We also were able to harvest our Alger Nitrogen Rate fertilizer trial which is being done as part of the research the past three years to update the Tri-State Fertilizer Recommendations.  Both of these research projects are being done in Hardin County with the assistance of the Ohio Agriculture and Research Development Center (OARDC).  As usual, I have included some agronomy articles below that you may be interested in reading during these cool, wet days.

Mark

Yet More Rain during Delayed 2017 Harvest: Managing the Risk of Soil Compaction – Elizabeth Hawkins, Kaylee Port, John Fulton

Waiting for optimal field conditions may no longer be an option with harvest lagging behind the trending pace due to delayed planting and recent wet weather. Observation data from the CoCoRaHS network indicated weekend storms brought nearly 3 inches of rain to some areas bringing harvest to a halt in Ohio. Before rushing to resume harvest in marginal soil conditions, it is important to consider the consequences, namely; soil compaction.  Go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-38/yet-more-rain-during-delayed-2017-harvest-managing-risk-soil to finish reading this article.

2017 Ohio Soybean Performance Trials- Yield Data Available – Laura Lindsey, Wayde Looker

Yield results for the 2017 Ohio Soybean Performance Trials are available online at: https://stepupsoy.osu.edu/soybean-production/variety-selection/ohio-soybean-performance-trial Seed quality information will be available within two weeks. The purpose of the Ohio Soybean Performance Trials is to evaluate soybean varieties for yield and other agronomic characteristics. This evaluation gives soybean producers comparative information for selecting the best varieties for their unique production systems. New for 2017- Varieties were grouped, tested, and analyzed by maturity (early and late trials). Conventional, Liberty Link, Roundup Ready, and Xtend varieties were tested in the same block to allow for head-to-head comparisons. A double asterisk (**) is used to denote the variety with the highest yield within a yield and maturity grouping. A single asterisk (*) is used to denote varieties with yield not statistically different than the highest yielding variety.

Cover Crop Field Day – Dean Kreager

A Cover Crop Field Day will be held in Licking County on Thursday November 16th, 2017 from 1:00 to 4:00 p.m. Producers can learn potential benefits of cover crops, including soil quality improvement, erosion control, fertility improvement, and weed suppression.  Management issues such as termination of cover crops will be addressed.  We will have plots displaying seeding utilizing different methods and examples of a few types of cover crops such as cereal rye, oats, turnips, radish, and clover. The cost will be $10 per person.  Preregister by November 9th by calling 740-670-5315 or emailing kreager.5@osu.edu. For more information, including a detailed agenda, click here: https://agcrops.osu.edu/sites/agcrops/files/imce/Cover%20Crop%20Field%20Day%2011.16.17.pdf.

 

Updating the Tri-State Fertilizer Recommendations – Steve Culman, Anthony Fulford

In 2014, the OSU Soil Fertility Lab (soilfertility.osu.edu) started work to update the Tri-State Fertilizer Recommendations. These recommendations form the basis of our corn, soybean, wheat and alfalfa nutrient recommendations, but were last updated in 1995. We have partnered with many OSU extension county educators, private crop consultants and individual farmers to run extensive strip trials across the state over the past 4 years. To date, we have over 100 P trials, and nearly 100 K trials that have been conducted in 33 Ohio counties (Figure 1). We have also conducted extensive N rate trials, N timing trials and some trials looking at sulfur needs. For more information about updating the Tri-State Fertilizer Recommendations, go to https://agcrops.osu.edu/newsletter/corn-newsletter/2017-37/updating-tri-state-fertilizer-recommendations.

 

Malting Barley in Ohio – Pierce Paul, Laura Lindsey, Mark Loux

The number of acres planted to malting barley in Ohio this fall is at an all-time high and will likely continue to increase over the next few years. Although barley is not new to Ohio, raising it for malt is new to us and considerably different from raising it for feed or raising wheat for grain. In particular, the grain quality requirements for malting barley are different from the requirements for feed or grain, and as such there are a few differences in terms of how the crop is managed during the growing season. However, in spite of these differences, there are several key fall management guidelines for wheat and feed barley that would apply equally well to malting barley. For instance, variety selection, planting date, weed, disease, and pest control are just as important for malting barley as they are for wheat. See the links below from Ohio State and Cornell Universities for helpful tips on how to manage barley for malt in Ohio and the eastern US in general:

https://u.osu.edu/osuweeds/files/2017/10/barley-guide-2n9akle.pdf

https://fieldcrops.cals.cornell.edu/small-grains/malting-barley

 

 

 

Mark A. Badertscher

Agriculture and Natural Resources Educator

OSU Extension Hardin County

1021 W. Lima Street, Suite 103, Kenton, OH 43326

419-674-2297 Office

hardin.osu.edu