Ohio Beef Newsletter

Dear Ohio BEEF Cattle letter subscribers,

Six new articles have been posted in this week’s issue number 1109 of the Ohio BEEF Cattle letter: http://u.osu.edu/beef/

Throughout much of the Midwest, this year’s challenging weather may have left us collectively with the poorest quality baled forages ever. This week our colleague from the University of Kentucky, Les Anderson, explains what the real costs of not appropriately managing and supplementing those forages this winter could be.

Articles this week include:

  • What Path Will You Choose?
  • The Real Cost of Limiting Nutrients
  • Fall Baleage Production
  • Use Your Eyes and Records to Decide Which Cows to Cull
  • Choice Beef Production a Little Tighter Than A Year Ago
  • Weekly Livestock Comments for September 28, 2018

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