‘As goes the soil, so goes humanity’

CFAES last week honored its own Rattan Lal, 2020 World Food Prize Laureate, with a video retrospective of his life and career, which you can watch above. Lal is Distinguished University Professor of Soil Science in the School of Environment and Natural Resources.

The video includes the announcement that Lal’s name is being added to the center that he founded—what will now be called the Rattan Lal Carbon Management and Sequestration Center.

You can watch the World Food Prize award ceremony itself, which the World Food Prize Foundation hosted on Oct. 15, here.

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