New website for backyard chicken info

Got backyard chickens? Want answers to your questions about them? CFAES Extension educator Tim McDermott, who holds a DVM degree, has created the Backyard Poultry Production website, featuring links to archived and upcoming chicken-related webinars, CFAES fact sheets, a list of Ohio veterinarians who see poultry, and more.

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Tips for gardening with physical limitations

If you’re thinking about planting a vegetable garden, whether during the coronavirus shutdown or any other time, but are challenged by a physical disability, check out an upcoming webinar from CFAES called “Gardening With Physical Limitations.” The program will offer tips and strategies. It’s from 11 a.m. to noon on Thursday, April 9. Registration is free, open to everyone, but is limited to the first 500 people.

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Peace, stability start in the soil

Republished from the Winter 2019–20 issue of CFAES’ Continuum magazine. Read the issue.

Even in the presence of royalty, the conversation was down to earth. And that was totally appropriate.

In a formal ceremony in April 2019 in Tokyo, CFAES soil scientist Rattan Lal received a 2019 Japan Prize, one of the most prestigious global awards in science and technology.

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How to grow grains despite climate change

How can farmers help their grain crops handle climate change? CFAES researchers Rafiq Islam and Alan Sundermeier will suggest practices at the upcoming annual conference of the Ohio Ecological Food and Farm Association (OEFFA). Their workshop, “2020 Climate-Smart Organic Grains for Healthy Soils, Healthy Food, and Healthy People,” is set for 8:30–10 a.m. Feb. 14. 

The entire OEFFA conference, the largest ecological agriculture conference in Ohio, runs from Feb. 13–15 in Dayton.

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World Soil Day, world soil expert

Celebrate World Soil Day today, Dec. 5, by reading a recent story about CFAES’ own world soil expert, Rattan Lal, Distinguished University Professor of Soil Science, who received the Glinka World Soil Prize on last year’s World Soil Day and the Japan Prize shortly after that.

“In just a handful of soil,” the Ohio State Alumni Magazine story begins, “Rattan Lal ’68 PhD sees the key to feeding people, to preserving their land for generations, to making Earth a better place for all of us.”

Read the full story, and watch the related video above.

Mansfield event will showcase microfarms

The Mansfield Microfarm Project—an effort to demonstrate small-scale, high-yield, sustainable urban farming based at Ohio State’s Mansfield campus—is holding a free public symposium on Friday, Nov. 15. The program will feature site visits to newly constructed urban microfarms and presentations on research and programming by the Foundation for Food and Agriculture Research, which has provided a $2 million matching grant in support of the microfarm project.

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Lessons from Bangladesh on climate change

Bangladesh, a country of 165 million in southern Asia, can teach the world a lot about climate change—how everything from climate to food to migration to economics is intertwined. So says CFAES development economist Joyce Chen, featured in our latest CFAES Story.

Lal to speak at Borlaug Dialogue

Rattan Lal, Distinguished University Professor of Soil Science in CFAES’ School of Environment and Natural Resources, will speak on a panel titled “Facing the Greatest Challenge of Our Time: Agriculture’s Role in Impacting Climate Change” at the World Food Prize’s 2019 Norman E. Borlaug International Symposium.

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Connecting farms and food to communities

London, Ohio’s Procter Center Farm, which in addition to raising chickens, pigs, and veggies is opening a farm-to-table storefront in a rural food desert, hosts the Community Outreach and Education Farm Tour on Saturday, Aug. 24.

Part of the 2019 Sustainable Farm Tour and Workshop Series, the tour is being presented by CFAES. Join us.