CFAES’s 2018 Advanced Biobased Systems Workshop, organized by the Department of Food, Agricultural and Biological Engineering (FABE) and with a theme of “Pipeline to Commercialization,” is set for Sept. 10 in Columbus.
Stone Lab’s 2018 summer guest lecture series wraps up at 7 p.m. Thursday, Aug. 2, with “Fish Management in the 21st Century” by Rich Carter, executive administrator of the Fish Management Group in the Ohio Department of Natural Resources’ Division of Wildlife; and a research brief called “Invasive Species Management and Research: Are We Working at the Same Scales?” by University of Toledo ecology professor Jonathan Bossenbroek.
Composting in Ohio: A Tour of the Industry, an annual event co-sponsored by CFAES’s Ohio Composting and Manure Management program and the Organics Recycling Association of Ohio, starts at 9 a.m. Aug. 9 in Lima. General registration is $40. Student registration is $25. Both include lunch. Act fast: The deadline to register is Monday, July 30.
Aaron Wilson, atmospheric scientist with CFAES’s OSU Extension outreach arm and Ohio State’s Byrd Polar and Climate Research Center, and Jiyoung Lee, associate professor with CFAES’s Department of Food Science and Technology and Ohio State’s College of Public Health, will be among the dozen-plus speakers at Building Resilient Communities in a Changing Climate, a daylong educational forum on May 18 on Ohio State’s Columbus campus. Admission is free and open to the public, includes lunch, but you have to register by May 14.
Brent Sohngen, professor in CFAES’s Department of Agricultural, Environmental, and Development Economics, has received a grant from Ohio State’s Ohio Sea Grant program to determine the economic value of Lake Erie’s beaches — useful information for estimating, say, the economic hit from harmful algal blooms.
Which Lake Erie beach do you value most? Leave your reply below. (Photo: Lake Erie near Sandusky by Mampfred, iStock.)