Where things stand on carbon science

What’s the state of the science when it comes to sequestering carbon in the soil, such as through farming? Check out an official position statement issued by CFAES’ renowned Rattan Lal Center for Carbon Management and Sequestration. The brief statement, released Aug. 2, summarizes where the science is clear, where it’s less so, and a strategy for going forward. It mentions, too, a current hot topic, farmers earning carbon credits.

Read the full statement. (Photo: Getty Images.)

Tour Great Lakes fish farms virtually

Ohio Sea Grant, which is part of CFAES, and the Great Lakes Aquaculture Collaborative will host a free public webinar called Great Lakes Aquaculture Days from Aug. 31 to Sept. 2. The program offers virtual tours of farms around the region and Q&A sessions with the farmers and Sea Grant specialists. Find out more. (Photo: Yellow perch, CFAES.)

CFAES sustainability news, July 28, 2021

Farmers make progress in improving water quality, but much work remains

Columbus Dispatch, July 27; featuring Nate Douridas, farm manager, Molly Caren Agricultural Center

Will our food break the climate or save it?

The Hill, July 27; featuring Rattan Lal, School of Environment and Natural Resources

CFAES sustainability news, July 23, 2021

National Geographic, July 22; featuring Mazeika Sullivan, School of Environment and Natural Resources

Marion Star, July 18; Whitney Gherman, OSU Extension

Cleveland.com, July 16; featuring Chris Winslow, Ohio Sea Grant, Stone Laboratory

CFAES sustainability news, May 28, 2021

Nature can save humanity from climate doom—but not on its own

Wired, May 25; featuring Daniela Miteva, Department of Agricultural, Environmental, and Development Economics

Appreciate, don’t fear, the ‘bugs of history’

Farm and Dairy, May 24; featuring Joe Boggs, OSU Extension

Scientists urge restoration of federal gray wolf protections

Associated Press and Holland (Michigan) Sentinel, May 15; featuring Jeremy Bruskotter, School of Environment and Natural Resources

CFAES sustainability news, May 25, 2021

Opinion: Bill aims to strip away water safeguards and hang Ohioans out to dry

Columbus Dispatch, May 14; featuring Mazeika Sullivan, School of Environment and Natural Resources and Wilma H. Schiermeier Olentangy River Wetland Research Park

New hope for killing algae blooms

Trade Only Today, May 6; featuring Heather Raymond, CFAES Water Quality Initiative

CFAES sustainability news, May 12, 2021

New York Times, May 5; featuring Marne Titchenell, School of Environment and Natural Resources

Toledo Blade (subscription required), May 2; Ohio State and CFAES research mentioned

Akron Beacon Journal, April 11; featuring Jeff Reutter, special advisor, Ohio Sea Grant and Stone Lab