OSU Extension: Then and Now

Established over 100 years ago (1914), how does the national Cooperative Extension Service serve communities now? These resources will focus on Ohio State University Extension, with a brief history and current highlights. Emphasis will be on Family and Consumer Sciences (FCS) programming for individuals and families across the lifespan.

If you attended 2022, August 1st session at OATFCS and need additional materials, please email Patrice at powers-barker.1@osu.edu

CLASS PARTICIPANTS: please take a moment to complete an evaluation for the August 1st session. Click HERE    (IF promoted, for an access code, please use R-Zfd0mvuUoEngrtv  (the first 0 is a zero)

A copy of the PowerPoint can be found HERE.

Brief Timelines:

Links to Other Resources:

OSU Extension Programs and Resources:

References: (in addition to those listed above)

Clark-Robinson, M. (2021). Standing on Her Shoulders: a Celebration of Women. (L. Freeman, Illus.). Orchard Books.

Donnan, R. (1954). The Beginning of Agricultural Extension Work in Northwestern Ohio. The Historical Society of Northwestern Ohio, Toledo. Northwest Ohio Quarterly, Winter 1954, Volume XXVI – No. 1.

Dreilinger, D. (2021). The secret history of home economics: How trailblazing women harnessed the power of home and changed the way we live. W W Norton & Company.

McGregor, S. (2020). Home ecology to home economics and beyond: Ellen Swallow Richards’ disciplinary contributions. Journal of Family and Consumer Sciences. Vol. 112 No. 2.

Miami University. Digital Collections. Alice Swisher Memorial: https://digital.lib.miamioh.edu/digital/collection/facmem/id/209

Nickols, S., Ralston, P., Anderson, C., Browne, L., Schroeder, G., Thomas, S., and Wild, P. (2009). The family and consumer sciences body of knowledge and the cultural kaleidoscope: Research opportunities and challenges. Family and Consumer Sciences Research Journal, vol 37:3: 266-283.

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