Beef News
Beef Quality Assurance sessions are in process. You can attend one of the courses or take the course online. See the flyer for more details.
Five new articles have been posted in this week’s issue number 1248 of the Ohio BEEF Cattle letter: http://u.osu.edu/beef/
Once again, this week the focus is on forages, and in particular the use of goats in a pasture weed control program that features the addition of goats.
Articles this week include:
- Now’s a Great Time to Plan, and Assess Forage Inventory
- Forage Focus; Consider the Benefit of Multi-species Grazing
- Grazing Management Minute: Estimating Forage Growth and Record-Keeping
- To Crack or Not to Crack, A Common Question
- Upcoming Acreage Report
Sheep News
The Meat of the Matter: Selling Retail Cuts Off-Farm
Haley Zynda, OSU Extension Educator ANR, Wayne County There is a continuing trend among animal product consumers – they want sustainably and humanely raised meat,
Forage Focus: Forages for Goats
Learn the Myths about Ticks to Keep Yourself Safe
Dr. Tim McDermott, OSU Extension Educator ANR, Franklin County I remember one day back when I was in private practice when a client brought in