Because we’re hoppy

CFAES is offering three Hops Field Nights in August. They’re for new and experienced growers; will feature talks and demonstrations on a variety of topics, including drying, fertigation, drip irrigation, mechanical harvesting, a galvanized trellis system, and pest and disease management; will offer tours of the hop fields at each location; and will provide you with helpful handouts, including the Ohio Hop Disease Management Guide.

Hops are a new and growing crop in Ohio and a key ingredient in craft beer.

CFAES’s Brad Bergefurd, who studies and shares know-how on growing hops in our state, will serve as the host for all three events.

Registration for each event is $15, includes dinner, and you need to register in advance by contacting Charissa Gardner, gardner.1148@osu.edu, or 740-289-2071, ext. 132. (Photo: CFAES.)

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