Meijer Stores has issued a produce recall for vegetables packaged under the Meijer label. Items purchased between September 27 and October 10 may be a health risk due to contamination from Listeria Monocytogenes. Access the link to see if you currently have these products in your home and dispose of them immediately.
Author: glover.195
Food Preparation Information for Hurricane Victims
Although Ohioans may be clear of the storm many of us have loved ones who are dealing with the aftermath of Irma’s devastation. Healthful food preparation will be important in the days ahead as people put their lives back together. The absence of electricity presents major challenges for consuming a healthful diet. The following links can assist with guidance on how to manage until traditional cooking methods are once again the norm.
For more information visit USDA Cooking with Limited Resources
USDA Integrates Recalls Information into ‘FoodKeeper’ Application
Food product recalls can be concerning when there isn’t sufficient information to investigate home inventories. Now with the click of an app, suspicious products can be discovered and disposed of without question. A smart phone can bring food safety to your kitchen and keep loved ones safe from threats of foodborne illness. https://content.govdelivery.com/accounts/USDAOC/bulletins/1b3d063
USDA Expands Meat and Poultry Hotline Hours to Further Provide Food Safety Information to Consumers
Novice and experienced cooks can increase knowledge on storing, handling and preparing food. USDA expands service to assist consumers nationwide.
https://www.foodsafety.gov/news/educators/ednetmay2017.html#usda_expands_meat
Select Healthy Snacks in the New Year
It’s a new year and time to set to work on eating healthier. Snacks are an important part of your diet plan and can add valuable nutrients just like meals. This article provides guidelines on ways to make snack selections benefiting health and satisfying the palate.
USDA Boosts Healthy Food Access for Supplemental Nutrition Assistance Program (SNAP) Participants
USDA is making efforts to ensure SNAP recipients have a variety of healthy food choices in rural and metropolitan areas. New standards are being set for food retailers across the country.
https://www.usda.gov/wps/portal/usda/usdahome?contentid=2016/12/0260.xml&navid=NEWS_RELEASE&navtype=RT&parentnav=LATEST_RELEASES&edeployment_action=retrievecontent
Food Safety Information for Pregnant Moms
Healthy and safe food is especially important for moms-to-be.
These guidelines will ensure good nutrition for you and your baby throughout the months ahead.
https://www.foodsafety.gov/blog/2016/12/holiday-food-safety-pregnant-women.html