Virtual Dining with Diabetes

With 30 Million diabetics in America, you are not alone!

You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutrition education program designed for people diabetes and their family members or caregivers.

Dates:       

• February 14, 2022       10:00 a.m. – Noon
• February 21, 2022       10:00 a.m. – Noon
• February 28, 2022      10:00 a.m. – Noon
• March 7, 2022              10:00 a.m. – Noon
  

Cost: Free

Registration:  go.osu.edu/dwd2022

Zoom link will be sent to your email address 24 hours before the class.

Questions: Please contact Beth Stefura RD,LD, FCS Extension Educator, Mahoning County, stefura.2@osu.edu, Marie Economos, FCS Extension Educator, Trumbull County, economos.2@osu.edu or call (330)638-6783 or Margaret Jenkins, jenkins.188@osu.edu, FCS Educator, Clermont County.