The 2013 Ohio Farmers’ Market Conference takes place March 11-12 on Ohio State’s Columbus campus. Some two dozen sessions will provide tips, updates, and techniques for greater success. “One of the greatest benefits is networking with others who are passionate about farmers markets and local foods,” said Christie Welch of the OSU South Centers at Piketon, one of the program’s sponsors. “The conference is packed with practical information to assist Ohio producers and market managers to better their businesses.” Learn more here and here (pdf). (Photo by Wholtone via Wikimedia Commons.)