Written by Alyshia Pearce, News Reporter
Green Range 4-H Club held their fourth meeting on May 03, 2020 via Zoom at 5:00PM. The meeting was called to order by Caleb Dennison, and pledges were led by Caleb Dennison.
The Secretary report and Treasures report was read and approved.
Safety report was given by Cheyenne Pearce: Inside & Outdoor Safety around the Barn
Health report was given by Kali Kimbler: How to stay safety during the Pandemic
Energy report was given by Kaylee Bierbaugh: Switch to Energy Supplies in the home.
New Business:
Discussed Quality Assurance, tag & weigh in at fair and how we plan to grade members books.
QA there are (3) options available: You have either do 1 of 9 virtual Quality Assurance options, pay $12.00 to complete the online YQCA or an online test (12 years old as of January 1st).
The tag and weigh were cancelled so you must submit pictures of your animal by June 15th via fair entries.
Since advisors can’t grade members books this year the Green Range 4-H club will be doing project videos of animals to send to the appropriate species advisor. Member is still responsible to complete your book, you will need to show the completed book at your interview judging.
Demonstration given:
Kali Kimbler: Structural Difference in legs of pigs
Kendra Baker: 3 Most popular pig breeds
Paige Baker: Most common breeds of rabbits
Kaylee Anthony: Feed tags
Adelyn Hartfield: External parasites of hogs
Lane Bierbaug:Breeds of Hogs
Demonstrations at our next meeting will be:
Emily Wallner, Drew Reeves, Addison Reeves, Isaiah Near and Allison Wilson
Next meeting will be on May 5th Via Zoom
Members of the Green Range 4-H donated candy, toys and books to make twelve Easter Baskets for the Help House in London. Thank you to Jennifer Petee for putting together the basket and delivering the to the Help House.