Ohio State Organic Grains Conference

Registration Open for 2026 Ohio State Organic Grains Conference
The fourth annual Ohio State Organic Grains Conference will be January 7-8, 2026, at Kalahari Resorts & Conventions in Sandusky, Ohio. The conference offers programming for experienced organic growers, growers transitioning to or considering organic, and consultants or educators who support these growers.

Featured speakers for 2026 include Willie Hughes from W. Hughes Farm in Janesville, Wisc.; Dr. Matt Ryan from Cornell University; Dr. Aaron Wilson, Ohio State climate and agricultural weather specialist; and Nate Powell-Palm from the Organic Agronomy Training Service (OATS). The two-day event will feature additional panelists and speakers covering a wide range of agronomic and management topics related to organic grain farming.

The conference is presented by Ohio State University Extension’s Farm Office and Ohio State’s Organic Food & Farming Education and Research (OFFER) program, with input from a planning committee of land-grant staff and researchers, and organic farmers from Ohio and surrounding states.

Pre-registration is $140 per person through December 5, and $175 from December 6 through December 26. Attendees can also pay at the door, subject to an additional fee.

Continuing education credits will be available for Certified Crop Advisors. For more information, visit go.osu.edu/OrganicGrains.

Southwest Ohio Beekeeper School – Registration is Open

Saturday, February 28, 2026

NEW LOCATION
Ohio State University Extension
Butler County
1802 Princeton Road
Hamilton, OH

LOWER PRICE: $35 / PERSON
Pre-registration required. Limited to the first 150 registrations. No walk-ins permitted. Registration opens December 1st. Registration closes February 18th or whenever we reach 150 registrations, whichever comes first.

Click here for additional information and registration.

Peachy Time to Deal with Leaf Curl

Authors: Erik Draper

At this time of year most people are not thinking about next year’s fruit crop, but to be successful with peaches and nectarines, the critical time is now.  There is a particularly obnoxious foliar disease commonly called “peach leaf curl (PLC)”, caused by a fungal pathogen, Taphrina deformans.  This fungal foliar affliction can defoliate peach and nectarines on both ornamental and fruit bearing trees.  This fungus is responsible for creating strange and weird contorted, puckered up, yellow to red to purplish, deformed leaves.  Strangely enough, the PLC fungus can also infect young, green twigs or shoots causing swollen, stunted, and sometimes chlorotic shoots with curled leaves at their tips.   Continue Reading

Tri-State Green Industry Conference Registration is Open

Thursday, February 5th, 2026

Sharonville Convention Center
11355 Chester Rd
Cincinnati, OH  45246

Don’t miss this premier Tri-State Green Industry Educational Event

  • Ten education tracks with sessions on horticulture, tree care, lawn care, and more
  • Networking opportunities
  • Trade show
  • Professional credits for ISA and pesticide applicators in OH, IN, and KY

More details at go.osu.edu/gic_info

REGISTRATION IS NOW OPEN!

Early Bird Registration (until the end of the day, January 10th) $150.00
Late Registration (January 11th-17th) $200.00
On-Site Registration (at the door, February 5th; Lunch not included) $200.00
Educator Registration (email Amy at coors.15@osu.edu for discount code) $90.00
Student Registration

(email Amy at coors.15@osu.edu for no lunch discount code)

$90.00 with lunch

$50.00 no lunch

Register at go.osu.edu/gic2026

For bulk registration (over 5 attendees), email Amy at coors.15@osu.edu.


Support a legacy conference: Become a sponsor!

Consider increasing your company’s visibility and helping this cornerstone industry event thrive. Opportunities start as low as $250!

Learn more at go.osu.edu/gic_sponsor


Trade Show Vendors

Join the trade show and get in front of hundreds of regional attendees from the nursery, greenhouse, arboriculture, retail, landscape maintenance, construction, and design industries.

Visit our Trade Show Vendor Information page for more details on what’s available.

Deadline for trade show registration is December 8, 2025.


The Tri-State Green Industry Conference is a collaborative educational effort between the following organizations, arboreta, and botanical gardens, as well as Green Industry leaders:

  • Ohio State University Extension
  • Purdue University Extension
  • University of Kentucky Cooperative Extension
  • Cincinnati State Technical and Community College
  • University of Cincinnati
  • University of Wisconsin
  • The Boone County Arboretum
  • Cincinnati Zoo and Botanical Garden
  • Spring Grove Cemetery and Arboretum
  • Natorp’s
  • Eason Horticultural Resources, Inc.
  • Gressley’s Horticulture Consultation Service

Questions? Email Amy at coors.15@osu.edu

Ohio Soybean Association Scholarship

The Ohio Soybean Association (OSA) is excited to announce that applications are now open for two $1,000 scholarships for the 2026–2027 academic year. These scholarships are designed to support students who are passionate about the soybean industry and agricultural advocacy.

New this year! The scholarship is open not only to current full-time college, university, or technical school students, but also to high school seniors planning to enroll full-time. All majors are eligible. Applicants should demonstrate leadership, agricultural involvement (e.g., FFA or 4-H), and a strong interest in the soybean industry.

Eligibility: Ohio residents who are OSA Student or Young Adult Members (SYA), or the child/grandchild of a current member.

Application Requirements: Two letters of recommendation, a short video essay, academic information, and details about community involvement, awards, and honors.

Deadline: Friday, January 16, 2026, at 11:59 p.m. EST

For questions about the scholarship, contact Mackenzie Joseph at mjoseph@soyohio.org

Click here to learn more.

Farmer and Farmland Owner Income Webinar

Are you interested in learning more about recent tax law changes that impact agriculture under the One Big Beautiful Bill Act? If so, join us for a special Farmer and Farmland Owner Income Tax Webinar on Friday, November 14, 2025, from 10:00 a.m. to noon, as part of our Farm Office Live Series.

This live webinar will cover key tax issues affecting farmers and farmland owners, including an update on Current Agricultural Use Value (CAUV), tax provisions of the One Big Beautiful Bill Act, tax planning in low-income years, residual fertility/excess fertility deduction, and much more! Our OSU Extension tax team will walk through key updates, answer your questions, and share practical insight to help you prepare for questions that may arise in your office!

📅 Friday, November 14, 2025

10:00 a.m. – 12:00 p.m. 

🔗 https://go.osu.edu/register4fol

Farmer Tax Webinar 2025

We also encourage you to share this information with any of your clientele you feel may be interested.

Time to give your sprayer some TLC by properly winterizing it

You probably won’t use your sprayer again until next spring. To avoid potential problems, frustration, and major headaches next year, it’s wise to give your sprayer some TLC (Tender Loving Care) this time of year. While there may still be other important matters demanding your attention, don’t forget to winterize your sprayer. Don’t delay if you haven’t done so already. You want to prevent a cracked pump or reduced efficiency caused by not properly winterizing before temperatures drop below freezing. Here are some essential steps to take with your sprayer now.

Rinsing
You probably did the right thing when you last used the sprayer: thoroughly rinsed the entire system (tank, hoses, filters, nozzles). If you didn’t, be sure to do this before storing the sprayer. An unrinsed sprayer after each use, especially after the spraying season ends, can lead to cross-contamination of products applied to different crops next spring. Pay special attention to avoiding cross-contamination, which can cause severe crop damage, especially when using some of the newer 2,4-D and Dicamba herbicides. Another issue caused by not properly rinsing all sprayer parts is clogged nozzles. Once nozzles are clogged and remain that way for a long time, it becomes difficult to restore them to their normal working condition, which is what you expect from a properly cleaned nozzle. Leaving chemical residues in nozzles often causes changes in flow rate and spray pattern, resulting in uneven chemical distribution on the target.

The ease of properly rinsing a tank’s interior depends on its type. It is very simple if the tank is relatively new and has special rinsing nozzles and mechanisms inside. If not, manual rinsing becomes more difficult and can pose safety risks, such as inhaling fumes from leftover chemicals during the process. To avoid these issues, you can either replace the tank with one that has interior rinse nozzles or install an interior rinse system in your current tank.

For effective rinsing of all sprayer parts, circulate clean water through the entire sprayer for several minutes first with the nozzles off, then flush out the rinsate through the nozzles. Rinsing should ideally be done in the field or on a concrete chemical mixing/loading pad with a sump to recover rinse water. In any case, dispose of the rinsate following the instructions on the pesticide labels you have used. Always check the label for specific directions. Most labels recommend the following procedure: if rinsing on a concrete rinse pad with a sump, return the collected rinsate to the tank, dilute it with water, and spray it in the field where it cannot reach ditches or other water bodies. If rinsing is done in the field, make sure you are not flushing rinsate in one area. It’s best to dilute the rinse water in the tank further and spray it on the field in places where it won’t contaminate nearby water bodies or ditches.

Cleaning
Rinsing the system with water, as explained earlier, may not completely remove chemicals from the sprayer. This could lead to cross-contamination issues. Residues of certain pesticides left in the sprayer might cause serious problems when applying a spray mixture containing those residues to a crop highly sensitive to that pesticide. To prevent such issues, it’s best to thoroughly clean and rinse the entire spraying system with a cleaning solution. Usually, a mixture of 1 part household ammonia to 100 parts water works well for cleaning the tank. However, if the tank hasn’t been cleaned for weeks or immediately after the last spraying, you might need to start with a detergent solution. Some chemicals require specific rinsing solutions. Always check the product label for the latest cleaning instructions.

Cleaning the outside of sprayer components deserves equal attention. Remove compacted deposits with a bristle brush. Then flush the exterior parts of the equipment with water. A high-pressure washer can be used if available. Wash the exterior of the equipment either in the field, away from ditches and nearby water sources, or on a specially constructed concrete rinse pad with a sump. Again, the rinsate should be disposed of according to the label recommendations. As I mentioned earlier, most labels recommend the same practice: put the rinsate collected in the sump back into the tank, dilute it with water, and spray it in the field where there is no potential for the rinsate to reach ditches or other nearby water bodies.

Inspecting sprayer during winterization.

Winterizing
Recheck to ensure no liquid remains inside any of the sprayer parts to prevent freezing. The pump, as the core of a sprayer, needs special attention. You don’t want a cracked pump or one that isn’t working properly due to inadequate winterization before temperatures drop below freezing. After draining the water, add a small amount of oil, then turn the pump four or five revolutions by hand to coat the inside. Ensure this oil won’t harm rubber rollers in a roller pump or rubber parts in a diaphragm pump. Refer to the operator’s manual. If oil isn’t recommended, pouring one tablespoon of radiator rust inhibitor into the pump’s inlet and outlet can also help prevent corrosion. Alternatively, use automotive antifreeze with rust inhibitor in the pump and other sprayer parts. This helps protect against corrosion and freezing if any water remains. To prevent corrosion, remove nozzle tips and strainers, dry them thoroughly, and store them somewhere dry. Another option is to submerge them in a can of light oil, such as diesel fuel or kerosene.

Storage
Find ways to protect your sprayer from the harmful effects of snow, rain, sun, and strong winds. Moisture in the air, whether from snow, rain, or soil, causes rust on the metal parts of all types of unprotected equipment. This is especially true for a sprayer, which has various hoses, rubber gaskets, and plastic components. While the sun can help reduce moisture in the air, it can also cause damage. Ultraviolet light weakens and softens rubber parts like hoses and tires, and degrades some tank materials. The best way to protect your sprayer is to store it in a dry building. Keeping sprayers inside also allows you to work on them anytime during the off-season, regardless of the weather. If storing inside isn’t possible, cover the sprayer with a material that shields it from sun, rain, and snow. For trailer-style sprayers, place blocks under the frame or axle and reduce tire pressure during storage.

Finally, double-check all sprayer parts before leaving it behind. Identify parts that may need repairs or replacement. Inspect the tank and hoses for any signs of cracks or damage. Check the painted surfaces for scratches and touch up with paint to prevent corrosion. Also, remember to cover openings to prevent birds from nesting in the sprayer and to keep insects, dirt, and other debris out of the system.

Erdal Ozkan
Professor and Extension State Specialist
The Ohio State University

 

 

Soil Health Webinar Series 2026 – Save the Dates

Join the 2026 OSU Extension Soil Health Webinar Series and empower your farm with science-backed, practical strategies! Each monthly webinar delivers expert-led insights—from real-world cover crop management and soil testing to boosting yield, resilience, and profitability in Ohio’s fields. Aimed squarely at farmers, these sessions feature Extension educators, researchers, and producers sharing proven approaches you can start using immediately. Plus, Certified Crop Advisors can earn continuing education credits by tuning in live, and past recordings are conveniently accessible anytime. It’s your direct connection to the latest research and on-farm experience—designed to help your soil and bottom line thrive.

The webinars will be held from 8:00 to 9:00 AM on:

  • January 15, 2026
  • February 12, 2026
  • March 19, 2026
  • April 9, 2026

Speaker details and specific topics will be announced in December, so stay tuned!

We encourage you to share this with your network and post the attached flyer on your county website to help spread the word.

Please feel free to contact Manbir Rakkar (rakkar.4@osu.edu) or Asmita Murumkar (murumkar.1@osu.edu)  if you have any questions.

Don’t miss the chance to join these informative sessions and enhance your soil health knowledge!

Ohio Grape Industry Committee & OSU Weather Station Grant Program

Monitoring weather is vital for effective plant disease and insect pest management. Ohio grape growers can apply to receive support to purchase and install an on-site weather station.  Access to a weather station will allow growers to monitor weather conditions (e.g. temperature, rain, wind speed and direction, leaf wetness, and solar radiation) in their vineyard in real-time; use the integrated pest management (IPM tools) available through the network for environment and weather applications (NEWA); improve fungicide and insecticide application timing; and provide vineyard specific data to regulators in the case of herbicide drift injury.

A grant reimbursement program for the purchase and installation of a weather station compatible with NEWA is now open. This grant program was initiated by the OSU Fruit Pathology and Specialty Crop Entomology programs and funded by the Ohio Grape Industries Committee (OGIC).  The program will cover up to 60% or a maximum of $850 towards the base price of a weather station starter kit that is compatible with NEWA from KestrelMet or HOBO.  Approved growers are responsible for shipping fees, cellular or Wi-Fi charges, the cost of sensors or other add-ons that are not included in the starter kit and maintain the weather station at the end of the funding period.  To qualify for the grant program approved growers must meet the following requirements:

  • Vineyard must be located in Ohio.
  • Weather station must be connected to NEWA (newa.cornell.edu).
  • Weather station data must be publicly available through the NEWA website.
  • Proof of purchase and delivery is required.
  • A grower feedback survey must be completed.

Once all requirements have been met the approved grower will assume ownership of the weather station.Additional program guidelines can be found here: OSU-OGIC Weather station Grant Program Guidelines

For more information on the cost share program please contact Christy Eckstein at christy.eckstein@agri.ohio.gov

For more information on selecting a weather station and onboarding to NEWA please contact Melanie Lewis Ivey at ivey.14@osu.edu.

Free Growing Berries Workshop