Market Lamb & Goat Registration – June 3, 4-7 p.m.

New this year! If you bring an animal that already has an 840 tag, please alert the committee  so they can record this tag number for the official fair records. The animal should NOT be tagged with another 840 tag and a different tag will be used.

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All Market Lambs & Goats must be tagged and weighed at Lamb & Goat Registration on June 3 from 4:00 p.m. – 7:00 p.m. at the Hog Barn on the fairgrounds. All animals must go across the scales. If the exhibitor is unable to attend, someone else can bring their animal(s) for them. There is no paperwork for youth to complete and bring with them to weigh-in. After registration, exhibitors will be responsible for completing the online entry process using the Fair Ear Tag # by June 30. Back-up animals must be tagged and registered by the deadline. For entry help: go.osu.edu/entryhelp.

All lambs & goats exhibited at the Muskingum County Fair are required to have a scrapie ID prior to exhibiting at the fair. All market lambs & goats must have a scrapie tag in their ear prior to arriving at Lamb & Goat Registration. If a lamb or goat does not have a scrapie ID at weigh-in, the animal will be dismissed. Ear tag IDs must be in the animal’s ear.

Fair Entry Notes:

  • Carcass Lamb:  The Muskingum County Sheep Producers Improvement Association is sponsoring a carcass lamb activity for Junior Fair exhibitors this year.  To register, youth must check yes when completing their fair entries.
  • Carcass Goat:  The Junior Fair Goat Committee is sponsoring a carcass goat activity for Junior Fair exhibitors this year.  To register, youth must check yes when completing their fair entries.