Hana Wagner: Why majoring in Animal Sciences with a Specialization in Biosciences was the best fit for me
Written By Hana Wagner
I grew up in the small town of Ashland, OH. Growing up, I would always see the ASPCA (American Society for the Prevention of Cruelty to Animals) commercials on TV, and I would beg my parents to donate. From just those small commercials is where I started to grow my passion for helping animals.
It sounds cliché, but I have always loved animals, and I always had animals growing up. I begged my parents to take me to riding lessons at a local horse farm. I started to competitively show horses all around Ohio when I was in 8th grade, and from that experience I really wanted to know more about other species. So, my freshman year of high school I worked with horses at CB Performance Horses. Then, in my junior year of high school, I started working at Falling Star Farms, which is a local large dairy operation, because I wanted to broaden my knowledge of large food production animals. I absolutely loved working with dairy cattle, and from there I started to shadow veterinarians around my area.
In high school, I was super lucky to have the option to go to a JVS (joint vocational school). I started to attend the Ashland County West-Holmes Career Center during my junior year of school in the Animal Veterinary Science program. In that program I got to work with all kinds of animals, like exotics, companion animals, small ruminants, and large animals. We even had surgery days where a veterinarian would come in to spay and neuter the humane society’s animals. Our county did not have a building for their humane society, so they used our school. As a high school student, I was taught basic animal handling and health skills that veterinary technicians learn in school.
After high school I wanted to leave Ohio and explore. I moved to Murfreesboro, TN to attend Middle Tennessee State University and started working at an emergency vet clinic in my freshman year of undergrad. I saw so many animals who needed serious medical attention, and I gained so many important life skills during this time. After that I decided I needed a slight change, so I started working at a small animal general practice called Brogli Lane Weaver & Alexander Animal Hospital. This is where I knew that I belonged in this profession. I worked under some amazing doctors and colleagues, and everyone was supportive of me coming into the veterinary industry. I saw so many amazing patients and clients and I learned something new every single day.
After a year of living in Tennessee and being away from family, there were some tough decisions to be made. So, I transitioned back up to Ohio as I knew there was a local school that could still offer a great education in large animals and small ruminants. I started to attend The Ohio State University ATI. While being here I have gained so much knowledge, experience and could not have been happier with my education and my decision to move back to the area. All these things I have listed have majorly impacted my decision to major in Animal Sciences/Biosciences.
When I decided I wanted to come to Ohio State ATI, the scariest part for me was who I was going to be put into a room with. Well, let me be the first to tell you, roommates are fun and make the college experience so much better. I have lucked out with having roommates who have become some of my best friends these past two years.

ere are so many great things about Ohio State ATI that it is not fair to pick just one. If I had to pick one aspect of being a student on the ATI campus that is my favorite, it would probably be the small community feeling.
On a night in October 2002, at the Pike Township Fire Department outside Springfield, OH, firefighters and dispatchers were waiting close by their radios. This wasn’t an emergency they were anticipating, though—rather, they were in preparation for some exciting news. Soon after, they finally received the message they had been eagerly waiting for over the dispatch radio. The Richardson Family, with more than four family members already serving in the fire department, welcomed a son to the family. The department gave a warm welcome over the radio and congratulated Mr. and Mrs. Richardson on their addition to the family.
Growing up, I have always been deeply involved in agriculture. My family milked Jersey cattle through a large portion of my childhood, and because my family is so involved in agriculture, I spent the most influential years of my life being exposed to agriculture. Not only does my dad help on the family farm, he also serves as the ag teacher for my school – meaning that I grew up deeply involved in FFA. Some of my earliest memories are going out to the farm and going to SAE home visits.