The Junior Fair Baking Contest is open to all current members of any junior fair organization or club that have completed a food and nutrition or related project! Participants may only register in one category in the appropriate age division, junior 8 -12 years of age or senior 13-and up, as of January 1.
Members should register at go.osu.edu/bakeoff by June 1 at 4 p.m.
Baked goods must follow the recipe exactly, be packaged in an airtight, disposable plastic container, and brought to the Senior Fair Administration building to register between 12-12:30 p.m. on Thursday of fair week. Members will be required to take a written test on food preparation and nutrition when they drop off their item. Baked goods placing 1st and 2nd in their division will sell in the Small Animal and Baked Good Sale on Friday evening of fair.
Recipes, rules, and additional information can be found here under Baking Contest.