Ohio Crop Progress

Source: USDA
Moderate temperatures and mostly clear skies throughout Ohio provided farmers with favorable conditions to conduct pre-harvest activities, according to Ben Torrance, State Statistician, USDA NASS, Ohio Field Office. Continued lack of significant precipitation resulted in an increase in abnormally dry soil moisture levels. Topsoil moisture conditions were rated 6 percent very short, 37 percent short, 56 percent adequate, and 1 percent surplus. Statewide, the average temperature for the week ending on September 17 was 62.3 degrees, 3.1 degrees below normal. Weather stations recorded an average of 0.25 inches of precipitation, 0.59 inches below average. There were 6.1 days suitable for fieldwork during the week ending September 17.
While row crop progress remained behind the five-year average, favorable crop condition ratings exceeded previous year averages. Sixty-seven percent of corn was in or past dent and 22 percent was mature. Corn for silage was 42 percent harvested. Twenty-seven percent of soybeans were dropping leaves. Corn and soybean condition were 76 and 71 percent good to excellent, respectively. Third cuttings of alfalfa hay and other dry hay were 92 and 71 percent complete, respectively. Fourth cuttings of alfalfa hay were 56 percent complete. Winter wheat was 1 percent planted. Pasture and range condition was rated 63 percent good to excellent, down from the previous week.

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