Source: Jim Noel
The overall drier pattern in many but not all places in Ohio this summer appears like it will relax closer to normal in August. The greatest uncertainty with the outlook will center around how the tropical moisture impacts the eastern United States.
The August outlook for temperatures indicates 1-2F above normal but a lot closer to normal than what we have seen this summer with the heat. The last time we have seen this much hot weather was 2015 and 2012. The good news is the worst of the heat for 2020 appears over. What this means is we should see a lot more maximum temperatures in the 80s with some 90s thrown in. Expected minimum temperatures mostly in the 60s to lower 70s.
The August outlook for rainfall indicates somewhat improving conditions. There is uncertainty here due to tropical moisture and where it flows. Normal rainfall is in the 3-4 inch range and rainfall is expected to average in the 2-4 inches range with a few higher totals. This will put us a lot closer to normal wetness. The 2 inch totals are more likely in northern Ohio and the 4 inches totals are more likely in southern Ohio.
It appears that the scattered drought conditions in Ohio are likely peaking and some improvement is possible over the next several months.
The outlook for September to November for the end of growing season into harvest season suggests warmer than normal weather will persist and low chances for an early freeze. Rainfall is shaping up to not be too far from normal.
Source: Laura Lindsey, Matthew Hankinson, OSU
Yield results for the 2020 Ohio Wheat Performance Test are online at: https://www.oardc.ohio-state.edu/wheattrials/default.asp?year=2020
The purpose of the Ohio Wheat Performance Test is to evaluate wheat varieties, blends, brands, and breeding lines for yield, grain quality, and other important performance characteristics. This information gives wheat producers comparative information for selecting the varieties best suited for their production system and market. Varieties differ in yield potential, winter hardiness, maturity, standability, disease and insect resistance, and other agronomic characteristics. Selection should be based on performance from multiple test sites and years.
In fall 2019, wheat was planted at four out of the five locations within 10 days of the fly-free date. Due to poor soil conditions, wheat was planted in Wood County 21 days after the fly-free date; however, wheat grain yield averaged 99.5 bu/acre at that location. Wheat entered dormancy in good to excellent condition. Early season wheat growth and development were slower than previous years due to cool temperatures and above average precipitation. Harvest conditions were favorable and harvest dates average. Results from Union County were not included in this report due to extreme field variability caused by high rainfall. Overall, grain test weight averaged 58.8 lb/bu (compared to an average test weight of 55.0 lb/bu in 2019). Across the Wood, Wayne, Darke, and Pickaway locations, grain yield averaged 93.8 bu/acre.
Erika Lyon, OSU Extension Educator ANR, Jefferson and Harrison Counties (Previously published online with Farm and Dairy: January 24, 2019)
You may have heard about a new(ish) tick to the U.S. The Centers for Disease Control recently published a news release on the spread of the Asian longhorned tick (Haemaphysalis longicornis), which is now found in eight states: Connecticut, New Jersey, Virginia, West Virginia, Maryland, North Carolina, New York, Pennsylvania, and Arkansas, and it is right next door to Ohio.
During her July Farm Talk Breakfast, Noble County AgNR Educator Christine Gelley hosted Chris Penrose, AgNR Educator in Morgan County speaking on extending the grazing season through stockpiling. Now is the time to get started stockpiling, and this is Penrose’s presentation describing how to best manage for successful stockpiling.
– Christine Gelley, OSU Extension Agriculture and Natural Resources Educator, Noble County
Farming is truly risky business. Every moment of every day on the farm holds inherent risk. The main duties of the farm manager in any sector are to identify, evaluate, and mitigate risk. All the little steps of risk mitigation add up to make a big difference that we can’t always see, but can still save us time, money, and distress in the future.
One of the risks forage managers face on a regular basis is the threat of persistent weeds. Weeds are an issue that compound over time if not addressed soon after detection. Choosing to make the investment in weed prevention and control early can help prevent exponential population growth that is increasingly difficult to manage.