Dear Fairfield County Cattlemen’s Association members,

Make plans to attend the Banquet & Annual Meeting.

As spring is quickly approaching, I hope you’re all looking forward to even better weather and a great calving season. With that said, I want to take a minute and share with you updates to the our Constitution you will be asked to vote on during the upcoming Banquet and Annual Meeting on March 9.

Following much discussion at previous meetings, during our February 6, 2024 Fairfield County Cattlemen’s Association (FCCA) Director’s meeting the Directors discussed specific updates to the FCCA Constitution that was last amended during the March 10, 2004 Banquet and Annual meeting. On the four PDF pages linked below are changes to the Constitution being proposed to you, the membership, for adoption during our March 9, 2024 Banquet and Annual meeting.

As you review the proposed changes, language being proposed for removal from the Constitution has been lined out, and language proposed to be added is highlighted in Continue reading FCCA Constitution changes to be considered at Annual Meeting and Banquet →

Attend March 9th and enjoy smoked beef brisket!

Make your reservation today and plan to celebrate beef during the 35th annual Fairfield County Cattleman’s Association banquet and annual meeting. The event will be held on Saturday, March 9 at the Lithopolis United Methodist Church (80 N. Market St., Lithopolis) with registration beginning at 6 p.m. Supper will feature locally prepared smoked beef brisket!

Tickets are $10 with local Junior Fair exhibitors and youth under age 9 admitted free!

The evening’s festivities will include Director elections, the award of the cattleman’s college scholarships (did you know since 1999 when the college scholarship program was begun, the FCCA has awarded a total of $34,300 in scholarships to local youth?), and a brief industry update. And as in the recent past, the annual scholarship benefit auction will also highlight the evening!

Make your reservations by February 25th (including Junior beef exhibitors – we need your reservations too) by clicking on this link. For more information about the banquet please contact FCCA President Jeremy Whitehead at (614) 578-4937.