Day: August 14, 2020

Foodpreneur Coaching: Crafting a Blueprint to Grow Your Food and Farm Business

Registration now open…

Foodpreneur Coaching: Crafting a Blueprint to Grow Your Food and Farm Business

The CFAES Center for Cooperatives is working to help businesses keep things moving forward in these difficult times. Marketing is a key aspect to maintaining or growing any business, including food and farm businesses.

The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, and Ohio Farm Bureau in Ross, Hocking, Fairfield, and Pickaway counties are hosting a virtual interactive experience for small and medium foodentrepreneurs who are eager to grow their businesses. Foodpreneur School Coaching will give attendees an opportunity to engage with experts in marketing and promoting their local food and farm products, and more, to help them learn strategies to meet their growth goals. This educational opportunity will cover marketing locally raised meat, increasing produce sales, and promoting local food and farm retail products.

Foodpreneur School Coaching sessions will all be held online and will be offered over a span of three weeks with each session held on a Tuesday evening. The cost to attend the Foodpreneur School Coaching is $20 per session for Farm Bureau members, and $25 per session for non-Farm Bureau members. There is a separate registration for each session. We encourage early registration; each session will have a limited number of seats available. To learn more, go tohttps://cooperatives.cfaes.ohio-state.edu/events or see the postcard below and attached.

To register for the Foodpreneur School Coaching you can go to go.osu.edu/foodschool2020.

For additional information you may contact Charissa Gardner at gardner.1148@osu.edu.

 

Fall Fruit Research Updates and LIVE Q&A: Featuring Brambles (Blackberries and Raspberries), Grapes, Hardy Figs, and Hardy Kiwis

Join us for timely fruit research updates for your farm and garden, and to get your questions answered by experts from The Ohio State University. This FREE, online-only event will feature several video presentations recorded from the OSU South Centers research fields, as well as live question and answer segments. The event will take place from 10-11:30 a.m. on Wednesday, September 9, 2020 using the Zoom meeting platform.

When registering, you can submit questions you would like answered during the event. To register, visit https://go.osu.edu/fruitupdate. Be sure to include an email address that your monitor regularly, as this will be the method we use to send you the link to join the event.

This event is made possible via funding by a Specialty Crop Block Grant from USDA through Ohio Department of Agriculture and by a Viticulture Extension grant from Ohio Grape Industries Committee.