Things to Consider Before a Timber Harvest, Oct 7 at Cherry Orchards

Meet Neil and Fayebell Cherry to learn about their efforts to manage the woodlands on their property near Crooksville in Morgan County.
Observe their efforts to salvage yellow-poplar trees damaged by recent drought and insect outbreaks.
Learn the basic Dos and Don’ts of harvesting timber including: 1) working with a professional forester, 2) deciding which trees to harvest, 3) marking trees to harvest, 4) components of a good contract, 5) Best Management Practices to minimize soil erosion and many other considerations.
Understand the importance of managing invasive plants especially before a timber harvest.

Date: Tuesday, October 7th
Address: Cherry Orchards
10340 State Route 669,
Crooksville, OH 43731
(Follow yellow “Forestry Event” signs!)
Time: Program- 4:00 – 7:00 p.m.
Cost: Free to Attend!

Please RSVP by October 1: go.osu.edu/cherryorchards

Call: 740-385-3222 and ask for Angie Seum, OSU Extension Hocking County

October 1 brings open burning restrictions

The warm, dry, windy months of October and November are upon us, and they bring increased fire risk across Ohio. That’s why Ohio law prohibits all open burning from 6 a.m. to 6 p.m. during October and November.  The risk of fire spreading is high during those times and  volunteer firefighters with daytime jobs aren’t readily available to respond to the higher fire risk.

Read more

Tar Spot, Southern Rust of Corn, Red Crown Rot of Soybean, Forage Analysis, Stockpiling Fescue

Scouting for and Diagnosis and Quantification of Tar Spot | Agronomic Crops Network 

Identification and Management Tips for Southern Rust of Corn | Agronomic Crops Network 

Red Crown Rot Confirmed in Ohio Soybean Field for the First Time | Agronomic Crops Network 

Forage Analysis has likely never been so important | Ohio BEEF Cattle Letter 

Stockpiling Fescue and Orchardgrass | Ohio BEEF Cattle Letter 

Don’t forget about the bull | Ohio BEEF Cattle Letter 

New Publication: Using Long-Term Leases in Farm Transition Planning

Planning how to pass on the farm to the next generation can be one of the most challenging tasks for a farm family. Parents often want to recognize the hard work and commitment of a farming heir while still treating non-farming heirs fairly. The difficulty is that most of a family’s wealth is usually tied up in farmland and operating assets. If all the farmland is left to the farming heir, non-farming heirs may feel shortchanged. But if farmland is split among heirs, the farming operation can lose access to land needed to sustain the business. Non-farming heirs may wish to inherit land for sentimental or financial reasons, yet their ownership could lead to conflicts over leases, sales, or use of the property that disrupt the farm’s future.

These decisions can become emotional as well as financial. A farming heir often contributes years of labor with the understanding they will one day operate the farm. Non-farming heirs may feel entitled to an equitable share of the family wealth, even if it means dividing farm assets. Options like requiring a buyout by the farming heir can create additional financial stress and may not be realistic given high land prices. Many families struggle to balance fairness to all heirs with the need to preserve the land base for a viable farming operation.

A new bulletin, Using Long-Term Leases in Farm Transition Planning, explores one way to resolve this challenge. A long-term lease allows parents to leave farmland ownership to a non-farming heir while granting the farming heir a secure, extended right to farm that land. This strategy protects the farmland base for the farming heir, provides rental income to the non-farming heir, and helps the farming heir avoid the high cost of purchasing additional farmland. The publication explains how long term leases work, the advantages and disadvantages of this approach, and considerations for setting lease terms that work for both parties. It includes practical examples of how families can use this strategy in their transition plans, as well as the importance of adjusting rent over time and consulting legal counsel before finalizing an agreement.

The bulletin is part of the Planning for the Future of Your Farm series and is now available on the Farm Office website.

Muskingum Ag Breakfast June 3, 8:00 AM

The next Muskingum Ag Network Breakfast will by Tuesday, June 3, 8:00 AM, at Friendly Hills Camp and Conference Center, 5880 Friendly Hills Road, Zanesville. We will be reviewing farm business analysis summaries from the Ohio Farm Business Analysis Program on current trends in farm profitability. Breakfast is $10.