When: March 19, 2022 – 8:30 a.m. to 4:00 p.m.
Where: The Ohio State University ATI, 1328 Dover Road, Wooster, OH 44691
Cost: $20.00 per youth and $25 per adult (includes morning refreshments and lunch)
Deadline: Registration and payment postmarked by Wednesday, March 2, 2022 – Space is limited!
Contact: Michael Cressman, cressman.2@osu.edu
Registration and Overview:
8:30-9:00 – Registration/Refreshments. Equipment and Housing Exhibits Open.
9:00-9:20 – Introduction, Schedule Overview.
Topics: (40-minute sessions)
- All About Eggs
- Turkey Evaluation
- Avian Anatomy (Necropsy) – Beginner
- OPA/Careers
- Quality Assurance (1 hr)
- Avian Anatomy (Necropsy) – Advanced
- Mortality Disposal
- Q & A Corner
- Exhibition Poultry – Selection & Show Prep
Registration Information:
Make checks ($20.00/youth and $25.00/adult) payable to The Ohio State University. On memo line write “Youth Poultry Clinic.” Mail reservation (below) and payment postmarked by March 2 to: Attn: Michael Cressman, Dept. of Animal Sciences, 2029 Fyffe Court, Columbus, OH 43210