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The Ohio State University
Vegetable Disease Facts
Providing tools for managing and diagnosing vegetable diseases
Tomatoes
Field Diseases
Bacterial Canker (Field)
Bacterial Leaf Spot of Tomato
Bacterial Speck of Tomato
Septoria Leaf Spot
Tomato Pith Necrosis
High Tunnel/Greenhouse Diseases
Bacterial Canker (Greenhouse)
Botrytis Gray Mold
Cucumber Mosaic
Leaf Mold
Powdery Mildew
Sclerotinia White Mold
Tomato Mosaic
Tospoviruses
Cucurbit
Bacterial Wilt
Cucurbit Downy Mildew
Cucurbit Powdery Mildew
Phytophthora Blight
Yellow Vine Decline
Bulb
Garlic Bloat
Onion Anthracnose
Brassica
Black Rot of Crucifers
Clubroot
Downy Mildew
Peppery Leaf Spot
Peppers
Pepper Anthracnose
Pepper Phytophthora Blight
Management
Anaerobic Soil Disinfestation
Chlorine Seed Treatment
Hot Water Seed Treatment
Cucurbit Diseases
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