3rd Annual Meat Judging Student Clinic. This Student Clinic will be held Saturday, January 20, 2018, at the Animal Sciences Building on the OSU Columbus Campus. This clinic is for High School Juniors and Seniors. Topics include beef, lamb and pork evaluation – carcass classes, wholesale classes, retail classes, retail ID, and note taking. The cost for the clinic is $60.00 per person with registration due January 10. A flyer with more information is below.
– Andrea