Pizzas and bagels are no doubt popular food options among college students, and it’s also a great idea to mix the two together! This is a great recipe for college students to experiment because it can be done in a short amount of time, and every ingredient is easy to find and cheap to buy. One reminder when making the pizza bagel is that for regular sized bagels, you might want to pre-toast them before putting all the ingredients on them. The heat from the oven is meant to melt the cheese, so you probably won’t get your desired bagel-crunchiness if the bagels are only heated up in the oven for 10 minutes.
- Prep time: 15 minutes
- Serving size: 2-3 people
- Ingredients
- 6 slices of pepperoni
- 3 bagels, cut in halves
- 1 can (213 ml) pizza sauce
- ¼ c. grated parmesan cheese
- ¾ c. grated mozzarella cheese
- (optional) Parsley or basil
*You can always customize and be creative with the list of ingredients!
Steps:
- Preheat oven to 375 degrees
- Lay the half bagels on a baking sheet.
- On top of each bagel spread on pizza sauce, making sure to cover all spots.
- Top with pepperoni and cheese.
- Put in oven and bake approximately 10 minutes or until cheese and meat are bubbly.
- Garnish with parsley or basil if desired