Fruit and Vegetables

Fall Fruit Research Update on September 9

By:  Bradford Sherman

Join us for timely fruit research updates for your farm and garden, and to get your questions answered by experts from The Ohio State University. This FREE, online-only event will feature several video presentations recorded from the OSU South Centers research fields, as well as live question and answer segments. The event will take place from 10-11:30 a.m. on Wednesday, September 9, 2020 using the Zoom meeting platform.

When registering, you can submit questions you would like answered during the event. To register, visit https://go.osu.edu/fruitupdate. Be sure to include an email address that your monitor regularly, as this will be the method we use to send you the link to join the event. Continue reading →

The Annual Pumpkin Field Day Goes Virtual!

By:  James Jasinski

For over 20 years the pumpkin field day held at the Western Ag Research Station in South Charleston has hosted growers from around the state giving them a wide array of production and pest management research, demonstration, tips and tricks. Instead of driving over to the research station, participate virtually from your home, business or favorite coffee house / brewery! Continue reading →

Good Agricultural Practices (GAPs) Training Webinars on August 13 and 17

The OSU Fruit and Vegetable Safety Team is pleased to offer two online GAPs training webinars for August (13th and 27th). There is no cost to participate, but registration is required. All participants will get a certification of completing at the end of the training. Registration may be found at  https://producesafety.osu.edu/events.  Continue reading →