Ohio 4-H Global Immersion Project

Ohio 4-H Global Immersion Project – Greece | March 12-23, 2025

Who:                  Ohio 4-H Teens 15-18 (Teens are nominated by Ohio 4-H Professionals)

Where:              American Farm School (https://www.afs.edu.gr/) – Thessaloniki, Greece.  It was established in 1904, is renowned for its innovative approach to agricultural education. https://www.afs.edu.gr/afs-at-a-glance/

What:                Participants will engage in a variety of educational classroom and field activities, including sensory analysis workshops with products such as feta cheese, honey, and olive oil.   They will tour the school’s state-of-the-art facilities, including its experimental farms and research centers. Teens will be part of a “Work Internship” with AFS high school students working in cohorts focused on different program units that include:  Animal and Plant Production, Food Science & Technology, and more.  Youth will also participate in a cross-cultural and agricultural career field exploration program designed to help youth learn about careers in agriculture, cross-cultural interactions, workforce preparation and leadership skills.

In addition, youth will help facilitate teambuilding and problem-solving activities through a Leadership Workshop with Greek high school and Jr. high students.  By engaging with these students, the teen leaders will expand their leadership skill development and gain insights into teaching an international audience.

Two off-site cultural experiences include hiking in the Enipea Canyon near Mount Olympus and a visit to UNESCO World Heritage site Meteora, which features monasteries built in the 11th century atop of limestone pillars.  A Greek cooking class, city history tour, and local farmers market activity are included.

Cost:                  To be determined – based on Grants received (Estimate- $2,000 – $3,000 –  includes airfare, all lodging, most meals, ground transportation, translation services, park entrance and program fees.)

Participant Selection:  Ohio 4-H Professionals can nominate youth from their county to complete the short video application.  Final selection will be based on geographic characteristics and the below criteria:

  • Have an interest in pursuing a career in agriculture.
  • Can embrace unique and different cultures beyond their local communities.
  • Willing to share their experiences through presentations, newsletters, etc. at the local and state level.
  • A good representation of the local 4-H program.

Contact Bruce Zimmer before October 1 if interested in being nominated. zimmer.2@osu.edu

Market Duck Exhibitor Email

This information was emailed to all Market Duck Exhibitors on 9-16-24

 

Dear Barlow Independent Jr Fair Duck Exhibitor:

Welcome to the 153rd Barlow Independent Fair!

 REQUIRED DRUG USE NOTIFICATION FORM (DUNF): The link is now live and must be completed by Monday, September 23. This is required for all Market Ducks. You will complete a DUNF for EACH PEN you are bringing to the fair.

  • You will also need your Duck Legbands assigned/listed below.
  • Your Legbands are listed at the end of this email!
  • Your ducks are male, White Pekin (this info is needed for the DUNF)
  • No animals will cross the scales until the DUNF is complete.

You will get an email confirmation after the DUNF is submitted. – https://go.osu.edu/barlow-dunf

Remember: The DUNF is a legal and binding document! If the information is not correct (Leg band, breed, etc) it will be rejected and a new form must be completed

 BUYER INVITATIONS: Personally contact buyers and business people in your area. Last year’s buyers are listed in the Junior Fair Guide. For new buyers – call the Extension Office 740-376-7431 with name of business, name of contact person, and mailing address. We will send them a new buyer’s packet.

MARKET ANIMAL ARRIVAL & WEIGH IN: Animals will be weighed at the Barlow Independent Fairgrounds on Wednesday, September 25. Please note the following schedule:

  • 5:00 – 5:30 pm: Market Dairy Goat Weigh-in                                      Cattle Barn
  • 5:30 – 8:00 pm  Feeder Calf Weigh-in                                                   Cattle Barn
  • 4:00 – 6:00 pm: Market Duck Weigh-in (last name N – Z)                              Poultry Barn
  • 6:00 – 8:00 pm: Market Duck Weigh-in (last name A – M)             Poultry Barn
    • Duck exhibitors can bring extra ducks, but the extra ducks will not be weighed or banded unless one does not make weight. Exhibitors need to have their ducks picked out and matched for a pen ahead of time.

 LIVESTOCK PICTURES WILL BE TAKEN AT THE FOLLOWING TIMES (During their shows):

Thursday night during Showmanship        Duck Pictures                                                  Poultry Barn

Friday, 3:30 pm                                              Dairy Goat Pictures                                        Show Barn

Saturday, 8:00 am                                         Feeder Calf Pictures                                      Show Barn

The pictures will be available on Saturday prior to the sale for you to pick-up. The feeder calf and goat pictures will be located in the show barn and the duck pictures will be in the poultry barn for you to pick-up. It is recommended that you purchase a frame for the 5 X 7 photo.

 EXHIBITOR NUMBERS: will be handed out along with safety pins when you check-in prior to weigh-in. These must be worn during showmanship and market classes.

MEMBERSHIP TICKETS & ADMISSION: Season Pass will be $25 and membership (must be over 18, live in the county, allows voting rights) pass will be $30. Both will be sold at the Senior Fair Board Office and at other dates listed on our Facebook page. Those purchasing a membership ticket can vote in the annual fair election on Saturday, September 28th from 12:00-4:00 pm in the Senior Fair Board Office.

FAIRBOARD OFFICE HOURS: Office hours before the fair will be posted on the fair Facebook page. During the fair the office is open from 8:00 am – 8:00 pm.

 GATE & PARKING: Parking will be in the same designated areas, outside of the gates; handicap parking will be available inside the gates, by entering the State Route 550 gate.

CAMPING: There will be camping available, Contact the Amy Sheatsley (740) 525 – 7850 if interested.

BUYERS GIFTS: Rather than providing gifts to buyers, we encourage you visit the buyer’s place of business or mail them a thank you card after the sale. Buyers appreciate your thoughtfulness, but they can be overwhelmed with gifts during the sale and trying to transport them home.

 SALE: The sale will be held on Saturday, September 28 at 5:00 pm in the Show Barn with the Buyer’s Reception at 4:00. Exhibitors will be taking their animals into the ring during the auction. Sale Order: Pies & Cakes, Market Dairy Goats, Feeder Calf Heifers, Feeder Calf Steers, Market Ducks

SALE CHECKS: Checks will be mailed to you following the fair in November.

THANK YOU, POSTER CONTEST: Posters will be judged at the fair and must be in place by the evening of weigh in. Judging is based on originality, neatness & creativity on relaying a “Thank You” message to the buyers. Awards will be 1st $15; 2nd $10; & 3rd $5. Please list exhibitor’s name & age on front of poster. All market project exhibitors are required to display a poster.

BOOTHS: There will be 4-H & FFA booths exhibited in the Lad & Lassie Building. FFA fruits and vegetable will also be exhibited in the Lad & Lassie Building.

  • Setup – Tuesday, Sept 24 from 4:00 to 8:00 pm
  • Tear Down – Sunday, Sept 29 from 4:00 to 6:00 pm

Lad & Lassie Building: In addition to 4-H & FFA Booths there will be the following events.

  • Trash Can Painting Contest – Entries Tuesday, Sept 24 from 4:00 to 8:00 pm
  • Produce for Jr. Fair Wednesday, Sept 25 from 5:00 to 8:00 pm
  • Baking Contest – Saturday, Sept. 28 from 8:00 am to 10:00 am

CURFEW: All barns will be closed by 10:00 pm each evening. The grounds will be closed at 10:00 pm.

It is your responsibility to read and practice the rules for the fair. The Junior Fair Activities Guide and the Barlow fair book have this information. Junior Fair Activity Guides are available at the Ohio State University Extension Office.

Sincerely,

Joe Campbell

President

Barlow Independent Fair Board

 

Gary Newlen

Fair Director

Barlow Independent Fair Board

 

Bruce Zimmer

Extension Educator

4-H Youth Development

 

 

EXHIBITOR NAME LEG BAND NUMBER   LEG BAND NUMBER
Maddox Antill 200 201
Maddox Antill 202 203
Mason Antill 204 205
Mason Antill 206 207
Kyndyl Mae Bauerbach 216 217
Kyndyl Mae Bauerbach 218 219
Mariska Benedict 220 221
Ryace Boyer 222 223
Ryace Boyer 224 225
Parker Burris 226 227
Parker Burris 228 229
Brenna Cole 230 231
Brenna Cole 232 233
Clayton Dildine 208 209
Clayton Dildine 210 211
Mason Dildine 212 213
Mason Dildine 214 215
Jaelyn Erb 234 235
Jaelyn Erb 236 237
Morgan Gillespie 238 239
Morgan Gillespie 240 241
Austin Greene 242 243
Austin Greene 244 245
Alison Huck 246 247
Alison Huck 248 249
Ashton Huck 250 251
Ashton Huck 252 253
Kaylynn Huck 254 255
Kaylynn Huck 256 257
Colten Jones 258 259
Colten Jones 260 261
Hayden Jones 262 263
Hayden Jones 264 265
Laykyn Jones 266 267
Mollie Lang 268 269
Devon Mason 270 271
Mckensie Mason 272 273
Trinidee Mckenzie 274 275
Trinidee Mckenzie 276 277
Jessica Mendenhall 278 279
Jessica Mendenhall 280 281
Paisley Metz 282 283
Paisley Metz 284 285
Peyton Metz 286 287
Peyton Metz 288 289
Landon Nibert 290 291
Landon Nibert 292 293
Adalynn Robinson 294 295
Adalynn Robinson 296 297
Easton Schaad 298 299
Easton Schaad 300 301
Kayla Schwendeman 302 303
Kayla Schwendeman 304 305
Madison Starkey 306 307
Madison Starkey 308 309
Brevan Templeton 310 311
Brevan Templeton 312 313
Lydia Tewanger 314 315
Lydia Tewanger 316 317
Chloee Townsend 318 319
Chloee Townsend 320 321
Cole Townsend 322 323
Cole Townsend 324 325
Cooper Townsend 326 327
Cooper Townsend 328 329
Kazden Valentine 330 331
Kazden Valentine 332 333
Zayden Valentine 334 335
Zayden Valentine 336 337
Jaidyn Warren 338 339
Jaidyn Warren 340 341
Landen Warren 342 343
Landen Warren 344 345
Morgan Warren 346 347
Morgan Warren 348 349
Tristen Warren 350 351
Tristen Warren 352 353
Derrick Wheeler 354 355
Derrick Wheeler 356 357
Alexis White 358 359
Alexis White 360 361
Alyssa White 362 363
Alyssa White 364 365

 

Feeder Calf & Market Dairy Goat Exhibitor Email

This information was emailed to all Barlow exhibitors on 9-16-24

 

Dear Barlow Independent Jr Fair Exhibitor:

Welcome to the 153rd Barlow Independent Fair!

 REQUIRED DRUG USE NOTIFICATION FORM (DUNF): The link is now live and must be completed by Monday, September 23. This is required for all Feeder Calves and Market Dairy Goats. You will complete a DUNF for each animal you are bringing to the fair and you will also need your animal’s ear tag.

  • For Feeder Calves use the last 6 digits on the EID tag.
  • For Market Dairy Goats, use the Barlow Fair Tag – NOT THE Scrapie tag
  • No animals will cross the scales until the DUNF is complete.

You will get an email confirmation after the DUNF is submitted. – https://go.osu.edu/barlow-dunf

Remember: The DUNF is a legal and binding document! If the information is not correct (tag numbers, etc) it will be rejected and a new form must be completed

 BUYER INVITATIONS: Personally contact buyers and business people in your area. Last year’s buyers are listed in the Junior Fair Guide. For new buyers – call the Extension Office 740-376-7431 with name of business, name of contact person, and mailing address. We will send them a new buyer’s packet.

MARKET ANIMAL ARRIVAL & WEIGH IN: Animals will be weighed at the Barlow Independent Fairgrounds on Wednesday, September 25. Please note the following schedule:

  • 5:00 – 5:30 pm: Market Dairy Goat Weigh-in                                      Cattle Barn
  • 5:30 – 8:00 pm  Feeder Calf Weigh-in                                                   Cattle Barn
  • 4:00 – 6:00 pm: Market Duck Weigh-in (last name N – Z)                              Poultry Barn
  • 6:00 – 8:00 pm: Market Duck Weigh-in (last name A – M)             Poultry Barn
    • Duck exhibitors can bring extra ducks, but the extra ducks will not be weighed or banded unless one does not make weight. Exhibitors need to have their ducks picked out and matched for a pen ahead of time.

FEEDER CALF NOTES:

  • Bred and Owned Award – You will indicate if you have bred and owned your feeder calf at weigh-in.
  • Open Show Only animals are eligible for trailer in. All Jr Fair Animals will stay the entire fair.

LIVESTOCK PICTURES WILL BE TAKEN AT THE FOLLOWING TIMES (During their shows):

Thursday night during Showmanship        Duck Pictures                                                  Poultry Barn

Friday, 3:30 pm                                              Dairy Goat Pictures                                        Show Barn

Saturday, 8:00 am                                         Feeder Calf Pictures                                      Show Barn

The pictures will be available on Saturday prior to the sale for you to pick-up. The feeder calf and goat pictures will be located in the show barn and the duck pictures will be in the poultry barn for you to pick-up. It is recommended that you purchase a frame for the 5 X 7 photo.

 EXHIBITOR NUMBERS: will be handed out along with safety pins when you check-in prior to weigh-in. These must be worn during showmanship and market classes.

MEMBERSHIP TICKETS & ADMISSION: Season Pass will be $25 and membership (must be over 18, live in the county, allows voting rights) pass will be $30. Both will be sold at the Senior Fair Board Office and at other dates listed on our Facebook page. Those purchasing a membership ticket can vote in the annual fair election on Saturday, September 28th from 12:00-4:00 pm in the Senior Fair Board Office.

FAIRBOARD OFFICE HOURS: Office hours before the fair will be posted on the fair Facebook page. During the fair the office is open from 8:00 am – 8:00 pm.

 GATE & PARKING: Parking will be in the same designated areas, outside of the gates; handicap parking will be available inside the gates, by entering the State Route 550 gate.

CAMPING: There will be camping available, Contact the Amy Sheatsley (740) 525 – 7850 if interested.

BUYERS GIFTS: Rather than providing gifts to buyers, we encourage you visit the buyer’s place of business or mail them a thank you card after the sale. Buyers appreciate your thoughtfulness, but they can be overwhelmed with gifts during the sale and trying to transport them home.

 SALE: The sale will be held on Saturday, September 28 at 5:00 pm in the Show Barn with the Buyer’s Reception at 4:00. Exhibitors will be taking their animals into the ring during the auction. Sale Order: Pies & Cakes, Market Dairy Goats, Feeder Calf Heifers, Feeder Calf Steers, Market Ducks

SALE CHECKS: Checks will be mailed to you following the fair in November.

THANK YOU, POSTER CONTEST: Posters will be judged at the fair and must be in place by the evening of weigh in. Judging is based on originality, neatness & creativity on relaying a “Thank You” message to the buyers. Awards will be 1st $15; 2nd $10; & 3rd $5. Please list exhibitor’s name & age on front of poster. All market project exhibitors are required to display a poster.

BOOTHS: There will be 4-H & FFA booths exhibited in the Lad & Lassie Building. FFA fruits and vegetable will also be exhibited in the Lad & Lassie Building.

  • Setup – Tuesday, Sept 24 from 4:00 to 8:00 pm
  • Tear Down – Sunday, Sept 29 from 4:00 to 6:00 pm

Lad & Lassie Building: In addition to 4-H & FFA Booths there will be the following events.

  • Trash Can Painting Contest – Entries Tuesday, Sept 24 from 4:00 to 8:00 pm
  • Produce for Jr. Fair Wednesday, Sept 25 from 5:00 to 8:00 pm
  • Baking Contest – Saturday, Sept. 28 from 8:00 am to 10:00 am

CURFEW: All barns will be closed by 10:00 pm each evening. The grounds will be closed at 10:00 pm.

It is your responsibility to read and practice the rules for the fair. The Junior Fair Activities Guide and the Barlow fair book have this information. Junior Fair Activity Guides are available at the Ohio State University Extension Office.

Sincerely,

  • Joe Campbell
  • President
  • Barlow Independent Fair Board

 

  • Blake Campbell
  • Fair Director
  • Barlow Independent Fair Board

 

  • Bruce Zimmer
  • Extension Educator
  • 4-H Youth Development

Apply for a Trip in 2025

Interested in traveling in 2025 or want to experience a fun camp? Now is the time to apply for a scholarship so you can make it happen! Applications are due October 10, 2024.

2025 Trip Awards

  • Buckeye Leadership Workshop – Recreation Unlimited, Ashley, OH. March. Age 16 or high school sophomore.
  • State 4-H Leadership Camp – 4-H Camp Ohio, early June. Must be age 15 as of Jan 1st.
  • 4-H Citizenship-Washington Focus – National 4-H Center, Washington DC. June/July. Must be age 14 as of Jan 1st.
  • 4-H Forestry Wildlife Camp – Forestry & wildlife education, fishing, hiking, tree climbing. Canter’s Cave 4-H Camp. Weekend in April. Ages 12-18
  • 4-H Sea Camp – Kelley’s Island, July, Must be ages 15-17
  • Ohio 4-H Sr. Shooting Education Camp – Canters Cave 4-H Camp, Jackson, OH. July. Must be ages 12 – 18.
  • Ohio 4-H Jr. Shooting Education Camp – Canters Cave 4-H Camp, Jackson, OH. July. Must be age 9 – 12.
  • Space Adventure Camp – Marietta College. June. Youth ages 11-13 and/or grades 5 – 7.

You can find the application here: https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-4-h-forms

Choose the application that works best for you: pdf, fillable pdf, or Word doc

Carving New Ideas Weekend

Each year, Collegiate 4-H at The Ohio State University organizes a weekend workshop called Carving New Ideas (CNI). It is held at 4-H Camp Ohio November 22-24 and is open to all teen 4-H members across the state. Please consider sharing this opportunity in your newsletters and on social media. It’s a fun weekend for teens to get to interact with college students who serve as the organizers, camp counselors, and session facilitators. (Franklin County staff and volunteers provide the administrative details, risk management, nursing services, and food preparation for the weekend.)

Families can register their teens themselves with the online registration and pay by credit card. If your county would like to send youth to the camp and pay by check or fund transfer, that is an option also. Youth just need to check the box that the county is providing a scholarship for them when they register themselves. You just need to let us know which youth to look out for as registrations come in. A flyer is attached, and the registration link can be found at go.osu.edu/CNI.

Registration is due by Oct 31

The Washington County 4-H Advisory Committee budgets $150 help youth cover registration expenses.

Food Drive Winner Announced

Congratulations Churchtown Busy Bunch for donating the most food for the Washington County Fair Stock the Trailer Food Drive. The club has received two pizza certificates to use at an upcoming club event. Thanks Papa Johns Pizza for supporting this effort too. Club advisor Joyce Kronberg is planning a party for her club!

Farm Credit/Rural 1st also donated $500 to the Washington County Junior Fair Program for participating in the drive.

Thanks Amanda Faulk from Farm Credit/Rural 1st for presenting the $500 check!

County Fair Pen Tear Down – Sept 8

PEN TEAR DOWN: will be Sunday, September 8 at 3:00. Washington County Fair Exhibitors: You must attend either attend setup or tear down. Any Washington County Fair exhibitor not signing out will forfeit 20% of their total sales.

Washington County Livestock Sale Results

The Washington County Livestock Sale was held Tuesday, September 3 at the Washington County Fair. The sale totaled $424,100.

RABBITS
61 pens of rabbits averaged $662.

Premier Exhibitor & Grand Champion Market Rabbits – Chloe Schweitzer was purchased by Wood Heating and AC for $2.600.

Reserve Champion Market Rabbits – Brenna Cole was purchased by Kevin Ritter for State Representative, Southeastern Ohio Port Authority, R. C. & Son Construction, Mark Porter Chrysler Dodge Jeep Ram, McKee Paving, and Jay Edwards, State Representative for $1,600.

Market Rabbit Report

MARKET STEERS
40 market steers averaged $3717.

Premier Exhibitor Market Steer – Madison Hiener was purchased by Belpre Sand & Gravel Co. for $4,600.

Grand Champion Market Steer – Katelynn Valandingham was purchased by 740 Meat Processing dba Pine Ridge and Integrity Oil Field Services for $10,000.

Reserve Champion Market Steer – Alyssa Biehl was purchased by Kimble Company for $5,800.

Rate of Gain Market Steer – Wyatt Fulton was purchased by SMM Holdco for $4,800.

Market Steer Sale Report

GOAT
68 market goats averaged $933.

Premier Exhibitor Market Goat – Adalyn Seaman was purchased by Ohio Valley Alloy Services for $4,000.

Grand Champion Market Goat – Callie Work was purchased by Mark Porter Ford, Carol Goff & Associates Realty and R.C. & Son Construction for $3,000.

Reserve Champion Market Goat – Talise Billiter was purchased by Staley Countryside Meat Processing Co. LLC for $1,300.

Market Goat Sale Report

TURKEY
17 market turkeys averaged $516.

Premier Exhibitor & Grand Champion Market Turkey – Hailey Roe was purchased by Brian Chavez State Senator for $925.

Reserve Champion Market Turkey – Ashlyn McKenzie was purchased by Edgell-Jackson Trucking for $475.

Market Turkey Sale Report

LAMB
81 market lambs averaged $898.

Premier Exhibitor & Grand Champion Market Lamb – Alyssa White was purchased by Lisk Lawn Care for $925.

Reserve Champion Market Lamb – Alexis White was purchased by Mark Porter Chevrolet Buick GMC for $725.

Market Lamb Sale Report

CHICKEN
40 pens of Market Chickens averaged $527.

Premier Exhibitor Market Chickens – Kaydence Roush was purchased by Jay Edwards, State Representative for $850.

Grand Champion Market Chickens – Zoey Hindel was purchased by Leslie Equipment Co. for $1,150.

Reserve Champion Market Chickens – Isabel Miller was purchased by Fresh Start Floors, LLC for $700.

Market Chicken Report

DAIRY FEEDER STEER
43 dairy feeder calves averaged $1602.

Premier Exhibitor & Reserve Champion Market Dairy Feeder Steer – Eli Dunbarger was purchased by Mark Porter Ford for $2,000.

Grand Champion Market Dairy Feeder Steer – Parker Kern was purchased by Beverly Feed & Equipment for $2,000.

Dairy Feeder Sale Report