Registration is open for the Ohio Ecological Food and Farm Association’s 2016 annual conference, whose theme is “Growing Right by Nature.” Called Ohio’s largest sustainable food and farm conference, the 37th annual event is Feb. 13-14 in Granville.
Chris Peterson of the Institute of Environmental Sustainability at Loyola University Chicago presents “Addressing Issues of Food Security through Integration of Curricula, Outreach and Service” from 4-5 p.m., Thursday, April 2. Free. Part of the spring seminar series of CFAES’s School of Environment and Natural Resources. Details.