From Ohio State News: Representatives of local government, businesses, nonprofit organizations, and Ohio State gathered on Wednesday, June 2, to share climate successes and insight with United Kingdom diplomatic leaders as they prepare to host the U.N. Climate Change Conference, known as COP26, in November.
During the discussion, Ohio State President Kristina M. Johnson highlighted the university’s climate change research, including the work of Rattan Lal, Distinguished University Professor of Soil Science with CFAES.
Can the trees in your woods help battle climate change? Find out in a webinar by the Ohio Woodland Stewards Program, part of OSU Extension, CFAES’ outreach arm. It’s from 10 a.m. to noon on Friday, May 7. Participation is free, but registration is required.
Included in the Q&A discussion, among others, will be CFAES professor Brent Sohngen, whose research on trees as climate solutions was featured in a recent post.
Why it’s important: Some 36 million people in the region don’t have enough good food to eat, and degraded soils play a role in it. Success, Lal says, will mean “we can eliminate hunger and malnutrition in the region, and we can protect the natural resources that are now being degraded.”
CFAES’ Rattan Lal, Distinguished University Professor of Soil Science and a 2019 winner of the prestigious Japan Prize, was interviewed for a recent story in the Wall Street Journal. In “How to Get Rid of Carbon Emissions: Pay Farmers to Bury Them,” Lal talks about whether paying farmers to sequester carbon to fight the climate crisis is realistic or not, and what some feasible goals could be. The story is here, but you’ll need a subscription to read it.
An op-ed in the May 13 edition of the Los Angeles Times quotes CFAES scientist Rattan Lal on the benefits of regenerative agriculture—practices such as using compost, minimizing tillage, and growing cover crops. Regenerative agriculture is a “win-win-win option” that can make the soil healthier, increase food production, and help fight climate change, he is quoted as saying. But it is “not widely understood” yet by policymakers, the public, and many farmers.
Forbes writer Bruce Y. Lee featured the work of CFAES scientist Rattan Lal, Distinguished University Professor of Soil Science, in an April 14 article titled “Here Is a Major Soil Problem That Will Affect Health.”
“The dirt on soil,” Lee writes, “is that it may be playing a major role in climate change, food security, and thus human health.”
Lal and Ohio State President Michael V. Drake, MD, are both quoted in the story on how, around the world, erosion, depletion, and other problems caused by poor soil management are threatening people’s ability to grow enough food.