Regenerative agriculture a ‘win-win-win’

An op-ed in the May 13 edition of the Los Angeles Times quotes CFAES scientist Rattan Lal on the benefits of regenerative agriculture—practices such as using compost, minimizing tillage, and growing cover crops. Regenerative agriculture is a “win-win-win option” that can make the soil healthier, increase food production, and help fight climate change, he is quoted as saying. But it is “not widely understood” yet by policymakers, the public, and many farmers.

Lal, a recent recipient of the prestigious Japan Prize, is Distinguished University Professor of Soil Science in CFAES’ School of Environment and Natural Resources.

Read the op-ed.

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