Interesting NBC News story this morning. Scientists speaking at the American Association for the Advancement of Science annual meeting say climate change has moved America’s breadbasket north — North Dakota now produces more wheat than Kansas; the corn and soybelt belts have pushed into Canada. What does this hold for farms and farmers, consumers and food security, and the research that supports them? From the story: “The experts said heading off a food crisis will require changes in every aspect of production and consumption. ‘Adaptation strategies should be under way,” (Berkeley Lab scientist Michael) Wehner said. ‘Denying this, I think, is a disservice to the public.’ ”