Haley Campbell, Lecturer, The Ohio State University ATI
As we get closer to spring grazing, we’re itching to put our sheep out to pasture to enjoy the lush growth carpeting the fields. However, at least in the Midwest, we still have a few weeks before pastures are ready to be trodden down by cloven feet. In the meantime, the sheep can get by on hay, stored forages, or grains. But do you know what nutrients are in those feeds? Feed companies already give nutrient contents and those can be found on the feed tag. Forages are another story – visual appraisal can only get us so far. By submitting a forage sample (hay, silage, baleage, fresh pasture, etc.) to an analysis lab, like Rock River, DairyLand Laboratories, DairyOne, and others, we can accurately know what nutrients we can provide to our sheep. When those results come back, they are filled with a plethora of terms and acronyms that can be difficult to interpret without any background knowledge. Below, I’ve picked a few that are usually the most important to know and understand.
Dry Matter (DM)– the amount of feed in feed! It is the percent of Continue reading A Glossary of Feed Analysis Terms and How to Interpret Them