The Involvement Fair

Today Andrew and I passed out Bread Club flyers on the Oval from 4:00 to 5:30 pm.  By the time we were done I had some pretty solid lines, my favorite being “Stop loafing around, join Bread Club! Come for the puns, stay for the bread!” It was hilarious to see whenever I’d make a pun, get someone to crack a smile and then take a flyer. I’d say it was a pretty huge success. We managed to pass out 140 flyers in the period we were there. Even if 10% show up we should be operating at mass capacity for the semester.

This semester was also interesting, since for the first time I was passing out flyers, not picking them up! I still took the chance to walk around through and grab some of the free things other places had to offer. Most importantly I secured a key chain to put my apartment key on. I also got some free dinner–which is a much bigger deal when you start to live off campus.

If anyone is interested in Bread Club, here is the flyer!

Baking Bread

IMG_3765[1]My Mother and I got together and made some Asiago Cheese Bread! I’d say it’s going to be some good training for Bread Club in the fall. Surprisingly it turned out pretty well, and wasn’t hard at all! Unfortunately I don’t think it will be a recipe I will be able to duplicate seeing as it requires a dutch oven to cook evenly.

Rafting in West Virginia!

This weekend my parents and I took on the New River down in West Virginia! It was boat loads of fun… Okay enough puns. For real though! We had a great guide. Luckily (or unluckily depending on how sadistic you are) nobody fell out of the boat. If we purchase any pictures I will be sure to add them!

We also went to see Star Trek Beyond. I thought it was a pretty good movie but the plot could have been fleshed out a bit more. The end makes sense, but also leaves you with a lot of questions.

Last Day at MGP!

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Last Day!

Well it has been a wild ride. I am very grateful for the experience I was given this summer–learning all about how alcohol was made, stored, and shipped from the Lawrenceburg plant. We had some side projects along the way, but in the end we were able to complete our to main ones: updating drawings, labeling pipes, and writing SOP’s for both the Wine Room and Building 88. This past week we also gave our final presentation to some of the staff at MGP.

Each area had a different labeling system based on its needs. In the end I don’t really think one style was better then the other. Each both had their inherit benefits. In the Wine Room, our labels matched the AMSE 2007 Standard in both size and color. The pipes also contained a lot of information–where they were coming from and going to. In Building 88, the wrap around labels met neither of the AMSE requirements–however– the colors matched the most updated drawing, making reading what was in the lines significantly easier.  Building 88 also took more of a common names approach–which made it much easier for the operators to match up the lines with their screens out in the field.

I will definitely take this experience forward with me as I continue my education at Ohio State. MGP is a great company, and for anyone looking to internship there I highly recommend you check it out! I leave you with my favorite picture of my time here.

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Last Piano Lesson!

It seems like my summer experiences are coming to a close. Today I had my last piano lesson with Connie. She has been nothing short of a wonderful teacher. Our lesson ran a little over, but she gave me the next book in line to continue my practice at school (regarding this, I will try to update when I can, but no promises).

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We talked about a lot of stuff I will see in the future books like the sustain pedal, triplets, and many other things. It felt like I was preparing for a journey! All and all it has been a great experience thus far, and I hope to continue to improve as my STEP project draws to a close.

Format Changes

Now that I am finished with my Scholars program at Ohio State I am going to be adapting this site to my Ohio State experience. One of the first major changes to the site this year has been the “STEP” category, which tracks my progress through the Second Year Transformational Experience Program–learning to play piano!

I have also decided to convert the “Artifacts” category that you will see a lot of students have to a “Blog.” The point of the Artifacts category was to highlight items throughout my Ohio State career and identify how it, or the event it was tied to, helped push me creatively, professionally, or intellectually. By calling it a blog, I will be able to still update readers on these events and will now also share any big news or articles that I think are worth checking out. Basically, it will better incapsulate what I intend to do under the category, and allow me to share broader range of ideas.

Eventually I also plan to phase out the G.O.A.L.S. Tab with research or another key experience to my time here at Ohio State. I am currently impartial to the Year in Review Tab.. it might be cool to keep.

Cheers!

Over the Rhine

After the plant tour and the Red’s game my parents, Uncle, Cousin, and I all took a tour of Over the Rhine in downtown Cincinnati. First we stopped at Holtman’s donuts–a local shop that has been the area since 1960. Needless to say they were both very pricey and very delicious. After that, we began our tour!001391_OvertheRhine

I never really put two and two together, but “Over the Rhine” literally means Over the River. Back when barge traffic was a large means of transportation in the mid 1800’s, the Rhine was used to transport materials from Northern Ohio and beyond. In this area of Cincinnati, a large German settlement established itself. When anyone wanted to get a good beer, or food to drink, people headed “Over the Rhine” to this ethnically riche area to get some authentic German beer and food.

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Hoftman’s donuts

The two main things that I was surprised to learn about the area were just how much the German way of life depended on beer in the area–and not in a vulgar sense.  In Over the Rhine, safe drinking water was hard to come by. With many breweries creating beer, however, a sustainable clean source of liquid was available. Beer itself is also a pretty low proof alcoholic drink. Workers were able to drink and stay hydrated throughout the day while still maintaining the ability to carry out the daily duties their jobs required. Beer also served as a catalyst for restaurants in the area as well.

Often times restaurants would provide a free buffet to those who had a running tab at their location. With a large influx of immigrants into the area, it wasn’t unnatural for family’s to head down to one of the many restaurants,  order a few beers, and then eat at the buffet for dinner. The cheap price of beer made the buffet easily accessible to families, while the breweries were able to retain customers and gradually promote their products. Needless to say at it’s height, over the Rhine had over 160 different craft breweries operating in the area.

However, many familiar with this area know of its current past. Unfortunately during the early 1920’s prohibition came into effect. This greatly disturbed the area who over half of the residences work was somehow being tied to the beer produced there–whether it be performing in the theater, cooking food, or making the barrels for beer to be aged in. As the law took its effect many found themselves without a job, and gradually many moved out of the area. Even though Prohibition was later repealed in 1933 with the ratification of the 21st Amendment, 13 years without business was able to dry up many of the breweries reserves. This, coupled with the falling apart of the big political machine, and later the Anti-German sediment of World War 2 were enough to indefinitely cripple the area.

Going into this tour I had no expectations. I didn’t know anything about the area… not even that it used to be a large German settlement of Cincinnati. It was interesting to learn about how their IMG_3689lifestyle was so actively  changed when a key part of their societal structure was removed by the government. There is good news though. Over the past couple of years the city, and many non-profit organizations have been working together to restore this area. It is the biggest historical location in the United States–with many buildings needing structural rework and re-bricking. A lot of money is going to not only building up new business, but maintaining the members of old families who live there. It was an interesting experience for sure!

Bring your Parents to Work Day!

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From left to right: Me, my Father (bottom), my Uncle (top), and my Cousin

This past weekend my parents came down to Lawernceburg and I gave them a tour of the plant! My Aunt and Uncle, who I am currently staying with this summer, and their son also tagged along! It was fun being able to show them around and talk them through the whiskey/spirit making process. Initially when I started giving them the tour I realized I had to dial down a lot of what I found interesting (chemistry of generating alcohol… big surprise there). It hit me that they were like how I was just a couple weeks ago.

Anyway it was a blast! I also got to take them to the wine room and showcase my efforts to them. I mentioned how my project fits into the bigger scope of plant operating and helps the plant move toward meeting OSHA regulations. It was a good warm up for the end of the year presentation I will be giving to the upper management along with my fellow intern!

Cincinnati Reds Game

Coupled with my parents coming down this weekend, MGP gave me 4 tickets to the Reds v. Arizona Diamond backs on Friday, July 22nd! The whole crew that went to the tour came along.. and by theIMG_3685 fourth inning we were all sitting next to each other. I hadn’t really been much of a Red’s fan before this summer–but with my Aunt and Uncle constantly having it on the background I was surprised how much I picked up. Billy Hamilton is always a pleasure to watch. I admire how he always runs to the base. A lot of players will hit the ball and watch where it goes, then adjust their pace accordingly. But by giving effort 100% of the time, Billy opens himself up to the possibilities– what if the ball bouches off the fielders glove? What if it takes a weird bounce? Working that much harder allows you to succeed where others fail.

On a lighter note, it turned out to be a great game! The final score was somewhere in the number of 8-1. The reds also managed to get 11 strikeouts… which every ticket holder knows means a free small pizza at La Rosas this next week.

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Super Smash Bros–Sophomore Year

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Once a week, the dorm-mates of 670 at Residence on Tenth gather together in a showdown of wits in the video game Super Smash Bros. The image above is a controller that is used to play the game. Out of the 6 dorm-mates, usually at least 4 are present to play.  Our dorm mates have been playing for little under two years now.

This event is one of my favorites at Ohio State. It is a time when I can sit back and relax from all the grueling schoolwork and bond with my roommates. It is an event that allows the dorm to connect with each other on an personal level during the video game. This is one of the few opportunities at Ohio State that I get to do so. Working together with others to knock opponents off the states. The games are fast paced, and have lots of great “clutch” moments.

In the future, I hope we will continue to get together and play despite moving our separate ways next year. Despite the differences in skill from mate to mate, items, and stages always keep the fights interesting.