Green Congregation Training Manual

For the faith community who wants to increase their creation care through the greening of their congregation, the task can seem daunting. However, the “Green Congregation Training Manual” provides a thorough resource that can help guide congregations.  This resource is just one of the many that can be found on webofcreation.org.

 

To access this resource click here.

To access the web of creation website click here.

Creation Justice Ministries

Image courtesy of creationjustice.org

Creation Justice Ministries is a grassroots organization that works to support ecumenical creation care. Born from the National Council of Churches USA, this group has a long history of advocating for creation justice on local and national levels. You can lean about this organization and their campaigns, and you can access their resources on their website.

To be connected click here.

You can also stay connected with creation justice ministries on Facebook by clicking here.

Caring for Creation: Corner of Creation (Madison Christian Community)

Madison Christian Community offers a number of helpful resources for faith communities. One of the items is a “study-action” program that can support communities in reclaiming their sense of place. It is called “Caring for Creation: Corner of Creation.”

Image courtesy of madisonchristiancommunity.org

To connect with Madison Christian Community click here. To be connected directly to a free pdf of this resource click here.

Derbyshire Place Community Garden

Image courtesy of Derbyshireplace.org

Not only do more traditionally organized faith communities create community gardens, but Derbyshire Place is an example of a faith-based community center that is also getting involved in community gardening.

Breaking ground in 2019, the goal of this community garden is to increase accessibility to fresh fruits and vegetables for families who may have difficulty affording fresh produce at the grocery store. Leaders also hope it will give an opportunity for inter-generational community conversation.

To learn more about this community garden, click here.

 

 

Anthony’s Garden

Image courtesy of stjoanofarcpowell.org

St Joan of Arc Catholic Church in Powell, Ohio created Anthony’s Garden to memorialize the son of family in their congregation. The garden is tended by parishioners, and each week produce from their garden is donated to their local food pantry Help My Neighbor.

For more information on Anthony’s Garden click here.

 

The Christian Church (Disciples of Christ) Resource Page

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The Christian Church sees their mission to move toward wholeness for the whole world as directly connected to their commitment to creation care. Their resource page offers links to connect with Green Chalice, a partnering ministry that is the official creation care ministry for The Christian Church. Links to further reading, resources for mindful eating, and the Alverna Covenant (a creation care covenant) can also be found on the page.

 

To be connected with this resource click here. 

Food and Faith

Image courtesy of johnshopkinshealthreview.com

The Baltimore Food and Faith Project works to unite faith communities around issues of food systems in the Maryland area. They work to improve the food crisis at a systematic level, but Jason Jordan-Griffin was personally affected by the work of Baltimore Food and Faith Project. He joined a program called “Food and Faith” when he felt that he was not treating his body as the temple God had given him. The program includes lessons from a nutritionist and faith based perspectives on eating well, not only for one’s self but for one’s community and the world. Jordan-Griffin found that this deeply affected his connection with the faith-based moral and ethical implications of eating. The article linked below tells his story and the benefits of uniting mindful eating with faith practices.

 

Click here to access the article or to learn more about the benefits of the Baltimore Food and Faith Project.

The Baltimore Food and Faith Project

Image courtesy of jhsph.edu

Started as an initiative of the Johns Hopkins Center for a Livable Future. This organization connected with faith communities in attempts to improve food security and the food systems in the Maryland area. By connecting food to the ethics of faith, they offer many opportunities to reflect on one’s own earth stewardship.

To connect to the Baltimore Food and Faith Project including their resources from text studies, congregation toolkits, and gardening resources click here.

 

The Methodist Theological in Ohio: On Food and Faith

Training cohort from 2018. Image courtesy of mtso.edu

In May 2019 The Methodist Theological School in Ohio held a conference on sustainable food practices to fight poverty, hunger, and climate change. This conference was intended to support the education of faith leaders on current environmental issues led by Al Gore, Heber Brown III, and Aster Bekele.

To learn more about On Food and Faith click here.

“Social and Environmental Impacts of Everyday Food Choices” in Simpler Living, Compassionate Life

To see a general overview of Simpler Living, Compassionate Life click here.

In this section (Social and Environmental Impacts of Everyday Food Choices): “The Pleasures of Eating by Wendell Berry (105-109); “The Great Hunter-Gatherer Continuum” by James T. Mulligan (110-116)

Berry begins this section by arguing that eating is an agricultural act that we, as consumers, have been disconnected from. The industrial economy has demanded higher quantities for lower cost and has left quality in product and experience behind. In this disconnection we also eat rushed food and lose not only the pleasure of eating but the pleasure of cooking.

The conclusion of this essay will be welcome for those who have been reading this work and appreciating the theoretical arguments, but wanting examples of action they can take. Berry gives seven suggestions for ways that readers can make their eating more responsible and enjoyable. Mulligan then places all the ways in which we gather food on a continuum from the most culturally normative to the most earth friendly. He argues for a move to the earth friendly side of the spectrum, buying from farmers markets and gardening, whenever possible. Both authors introduce accessible changes that readers can make to take a step away from cultural over-consumption and toward a more simple, earth friendly lifestyle.